How To make Nacho Chicken Casserole
------------------------------PATTI - VDRJ67A------------------------------ 2 c Plain tortilla chips; crush
2 c Chicken; cooked, diced
2 c Cream of mushroom soup
1 sm Sour cream
1 c Cheddar cheese; shredde
1 c Picante sauce
Line bottom of casserole with crushed tortilla chips. Mix remaining ingredients, except cheese, and cover chips. Top with cheese. Bake at 350~ until cheese is bubbly. Can also heat in microwave. Serve with
spicy salsa.
How To make Nacho Chicken Casserole 's Videos
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Those craving for some trash food, try this easy and comforting meal. Made with Nacho cheese Doritos, cream of chicken, taco seasoning, sour cream, and Enchilada Sauce, this recipe is a true winner.
#doritochickencasserole #nachocheesedortios #casseroles #chickencasseroles #easydinner #comfortindinner
3 EASY CASSEROLES USING ROTISSERIE CHICKEN | RECIPES FOR ROTISSERIE CHICKEN
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Thanks for joining me today while I use one large rotisserie chicken from Sam's Club to make THREE easy and delicious casseroles! All three of them were great, but I saved the best for last. :) Let me know in the comments which one you plan to make first!
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Mexican Chicken Casserole
Just 30 minutes in the oven and your family will be enjoying this delicious Mexican Chicken Casserole!
You can print the recipe here
Ingredients
3 cups crushed tortilla chips or Dorito Nacho Cheese chips
15 oz. black beans drained and rinsed
2 cups chopped cooked chicken (rotisserie chicken works well)
1 teaspoon ground cumin
21 oz. cream of chicken soup 2 (10.5 oz) cans
1 10 oz. can Rotel tomatoes undrained
2 cups shredded jack cheese
2 cups shredded medium cheddar cheese
1 tomato diced
1 bunch cilantro rinsed and chopped
Jalapeños optional
Instructions
Preheat oven to 350 F and grease a 13x9 casserole dish with non-stick cooking spray.
Crush tortilla chips lightly and sprinkle approximately 1 cup across the bottom of the baking dish.
Layer diced chicken and black beans over the crushed chips.
Stir 1 teaspoon of cumin into the cream of chicken soup. Spread the soup mixture over the chicken and beans, using a spatula to gently spread it evenly over the entire top. Add canned tomatoes over the soup layer.
Sprinkle cheese evenly over the tomato layer and top with remaining crushed chips.
Bake for 25-30 minutes or until casserole is hot and bubbly and the cheese is fully melted.
Garnish casserole with cilantro and chopped tomatoes.
Serve immediately with a slice or two of fresh jalapeño.
Notes
Do not drain Rotel tomatoes before adding to casserole.
You can substitute Doritos for regular tortilla chips.
For another flavor element, mix a 4 oz. can of diced chiles into the soup/cumin mixture.
Prepare ahead of time except for the tortilla chips over the top. Cover with plastic wrap and refrigerate. When ready to bake, remove the plastic wrap and sprinkle with chips. Bake until hot and bubbly.
Chicken Nacho Casserole
Chicken Nacho Casserole - A delicious crowd favorite for game day!
PRINTABLE RECIPE HERE:
NACHO CHICKEN BAKE - Student Recipe
Student recipes: Simple nacho chicken bake!
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Nacho Chicken Casserole
*Ingredients*
*Recipe*
Preheat the oven to 360°F/180°C.
You can start with the chicken. Place it over a hot grill and cook it for 5-6 minutes per side. After it’s ready, thinly slice it.
Lay the nachos on the bottom of a baking tray.
Top them with tomato sauce, bell peppers, onion, chicken breast, bechamel, and mozzarella.
Slide the tray into the oven for the next 10 minutes.
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