How To make Mushroom Noodle Casserole
6 oz Whole wheat fettucini
water; boiling 1 tb Oil
1 md Onion :
chopped
2 1/2 c Mushrooms sliced
1 t Thyme
2 c Tofu :
mashed
Egg replacer to equal 1 egg 2 tb Shoyu or tamari
1 c Peas, fresh or frozen (opt)
1/2 c Whole wheat bread crumbs
2 ts Oil
1. Cook pasta in boiling water till done (al
dente),then drain. 2. Heat the oil in a skillet. Saute the onion for a
couple of minutes, then add the mushrooms and thyme. Cook for a few minutes more. 3. Place the tofu cottage cheese, egg replacer, and
shoyu or tamari in a blender or food processor. Soft tofu is best to use. If your tofu is firm, add 2-4 tbsp water to the mixture in the blender or food processor. Blend until smooth and creamy. 4. Mix together the cooked and drained pasta, the
sauteed vegetables, the tofu mixture, and the peas. Place in an oiled baking dish. Top with the bread crumbs and drizzle with the 2 tsp oil. 5. Bake at 350 degrees for 20 minutes.
Serve with a steamed vegetable and a raw salad. From DEEANNE's recipe files
How To make Mushroom Noodle Casserole's Videos
Cheesy Ground Beef Noodle Casserole
Looking for an easy ground beef recipe? Try my Cheesy Ground Beef Noodle Casserole for a delicious, creamy, and easy recipe with egg noodles, ground beef, and tomato sauce. This easy ground beef casserole is the perfect choice for a simple dinner and can be prepared in less than 30 minutes!
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Baking Instructions:
▪️ Bake in the oven at 375 degrees F for 10-15 minutes or until cheese is melted.
Ingredients:
▪️ 8 oz uncooked egg noodles (this will be about 3/4 bag of a 12 oz bag)
▪️ 2 pounds lean ground beef
▪️ 1 tbsp minced garlic
▪️ 2 tsp onion powder
▪️ 1 tsp Italian seasoning
▪️ 3/4 tsp salt
▪️ 1/2 tsp pepper
▪️ 1 24 oz jar spaghetti sauce (use an extra 1/2 jar if you like it saucier)
▪️ 1 cup shredded mozzarella cheese, divided
▪️ 1 cup shredded cheddar cheese, divided
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Super Tuna Noodle Casserole | Simple Budget Recipe
This amazingly delicious Super Tuna Noodle Casserole is a Simple Budget Recipe. This ingredients of tuna, Noodles, Cheese and Cream of Mushroom Soup makes this Super tuna Noodle Casserole one of my families favorite go to meals.
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Super Tuna Noodle Casserole | Simple Budget Recipe ingredients:
3 cups Egg Noodles
2 tablespoons butter, divided
1 small onion,
diced
2 stalks celery
2/3 cups green peas
2 cans tuna
1 can cream of mushroom soup
1/3 cup milk
1 1/2 cup cheddar cheese
1 tablespoon parsley
1/2 cup panko bread crumbs
ENJOY!
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How to Make Tuna Noodle Casserole | Allrecipes.com
Get the top-rated recipe for Tuna Noodle Casserole from Scratch @
Watch how to make a 5-star recipe for homemade tuna noodle casserole. There's no canned soup in this recipe; you make it from scratch. But even so, this comfort food classic is remarkably easy to make.
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Tuna Noodle Casserole
Tuna Noodle Casserole
My family's favorite casserole! I think you will enjoy it too. The French fried onions (and cheese) take this casserole to a new level.
RECIPE:
INGREDIENTS:
12 oz. egg noodles
21.5 oz. cream of mushroom soup, do not add water (2 cans)
10 oz. tuna in water, drained very well (2 small cans)
1 cup sour cream
1/4 tsp. onion powder
1/4 tsp. pepper
1 cup frozen peas
1.5 cups medium cheddar cheese
6 oz. French fried onions (don't add until the last 10 minutes)
INSTRUCTIONS:
Preheat oven to 350 degrees
Start a large pot of water on the stove top over medium high heat. Cook the noodles according to package directions and do not let them cook any further, have the next steps ingredients ready.
Drain the noodles and put them back in the pan. Add the cream of mushroom soup, sour cream, onion powder, pepper and peas. Stir.
Spray a 9x13 pan with non-stick spray. Pour the noodle mixture into the pan and spread out. Sprinkle over the cheese. (Wait to add the French fried onions)
Place the casserole uncovered into the oven on the center rack. Cook for 25 minutes. Remove casserole from oven and sprinkle over the French fried onions. Place the casserole back in the oven and cook for 10 minutes more.
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TUNA CASSEROLE with Cream of Mushroom Soup
Here's The Hungry Bachelor's tasty take on a rustic tuna casserole featuring cream of mushroom soup! For the full recipe visit:
Delicious Creamy Tuna Casserole
Tuna,cheese and veggies