MEATLOAF STUFFED WITH CHEESE & Baked potatoes with cheese.
MEATLOAF STUFFED WITH CHEESE
1 lb ground beef
1 cup bread crumbs
1 tsp dried basil
1 tsp dried oregano
1 tsp dried parsley
1 tsp salt
1/2 tsp black pepper
1/2 cup milk
2 TB Worcestershire sauce
8 oz mozzarella, sliced
Glaze
1 cup ketchup
1/4 cup brown sugar, tightly packed
1 TB Worcestershire sauce
1 TB red wine vinegar
2 cloves garlic, crushed
1/8 tsp salt
MEATLOAF O PASTEL DE CARNE
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King Of The Hill References from Family Guy
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HelloFresh Caramelized Onion Meatloaf Sandwiches Recipe *ASMR Cooking*
This Caramelized Onion Meatloaf sandwich from HelloFresh might be our new favorite comfort food. Meatloaf is topped with a classic ketchup glaze and served on toasted sourdough along with caramelized onion and a horseradish Dijonnaise sauce. Served with potato wedges on the side and more sauce for dipping.
The best part is, you don't even need a HelloFresh subscription to enjoy this meal. You can find the full recipe here:
0:00 Unboxing
1:05 Step One - Prep
1:48 Step Two - Roast Potatoes
2:24 Step Three - Form & Bake Meatloaves
4:24 Step Four - Caramelize Onions
4:48 Step Five - Toast Bread & Mix Sauce
6:18 Step Six - Assemble & Serve
Total Time - 40 minutes
Prep Time - 5 minute
Difficulty - Hard
Nutrition Values / per serving
Calories / 1190 kcal
Fat / 72 g
Saturated Fat/ 21 g
Carbohydrate / 109 g
Sugar / 16 g
Dietary Fiber / 4 g
Protein / 34g
Cholesterol / 175 mg
Sodium / 1630 mg
This video is not sponsored by HelloFresh, but if you are interested in trying the service, you can get a free box on us by clicking here:
You can find HelloFresh discounts for military, teachers, nurses, and first responders here:
Used in this video:
Gotham Steel Hammered Copper Cookware:
Gourmia Air Fryer:
Bacon Mushroom Swiss Meatloaf
Bacon Mushroom Swiss Meatloaf
Stir in the onion and mushrooms. Mix in about 4 ounces of Swiss cheese, and all but 1 tablespoon of bacon.
Bacon Mushroom Swiss Meatloaf
This meatloaf is full of flavor, and a delicious twist on an old favorite. Bacon, onions, mushrooms, and Swiss cheese are added to ground beef and baked to perfection.
Belarusian cuisine has a long history. Many original dishes have been preserved from ancient times. Some of them are widely known far beyond the Belarusian borders
Bacon Mushroom Swiss Meatloaf
Bacon Mushroom Swiss Meatloaf
Bacon Mushroom Swiss Meatloaf
•
12 ounces chopped raw bacon
• 1 small white onion, chopped
• 5 button mushrooms, chopped
• 1 1/2 pounds extra-lean ground beef
o 1 egg
• 1/4 cup evaporated milk
• 6 ounces shredded Swiss cheese, divided
• 1/2 cup corn flake crumbs
• Add all ingredients to list
Bacon Mushroom Swiss Meatloaf
1. Preheat oven to 350 degrees F (175 degrees C).
2. Place bacon in a skillet and cook over medium heat until the pieces are browned. Remove with a slotted spoon to paper towels. Discard all but 1 tablespoon of bacon grease. Stir in onions and mushrooms, and cook until soft. Remove from heat.
3. In a large bowl, stir together beef, egg, and milk. Stir in the onion and mushrooms. Mix in about 4 ounces of Swiss cheese, and all but 1 tablespoon of bacon. Stir in cornflake crumbs, and mix until well blended. Shape into a loaf, and place in a meatloaf pan.
4. Bake in a preheated oven for 1 hour. Drain fat, and sprinkle with remaining cheese and bacon. Return to oven, and bake until cheese is melted, about 5 minutes.
Bacon Mushroom Swiss Meatloaf
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The Vegetable - Allens Popeye Spinach, Uncle Rob's Red Brick Oven Meatloaf Recipe Ingredients
The Vegetable - Allens Popeye Spinach, Uncle Rob's Red Brick Oven Meatloaf Recipe Ingredients, 21 October 2016, GOPR0138