How To make Hot Grilled Trout
1/4 c Fresh Lemon Juice
2 tb Melted Butter Or Margarine
2 tb Vegetable Oil
2 tb Chopped Fresh Parsley
2 tb Sesame Seeds
1 tb Tabasco Pepper Sauce
1 t Grated Fresh Ginger
1/2 ts Salt
4 Whole Brook Trout, Cleaned
- About 1 Pound Each
Charcoal-grilled fish takes on a new level of flavor when marinated in this wonderful sauce, intensified by a full tablespoon of Tabasco sauce. ~
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Prepare a charcoal fire for grilling. In a shallow dish, mix the lemon juice, butter, oil, parsley, sesame seeds, Tabasco sauce, ginger, and salt. With a fork, pierce the skin of each fish in several places. Roll the fish in the lemon juice mixture to coat thoroughly. Leave the fish in the marinade, cover the dish and refrigerate for 30 minutes to 1 hour, turning the fish occasionally. Remove the fish, reserving the marinade, and place them in a hand-held hinged grill. Brush the fish with the marinade. Cook about 4 inches from the hot coals for 5 minutes. Turn, brush with marinade, and cook for 5 minutes longer, or until the flesh appears opaque and flakes easily. From: The Tabasco Cookbook. Typed by Syd Bigger.
How To make Hot Grilled Trout's Videos
How to: BBQ CORAL TROUT Recipe by Chef Paul Breheny
How to grill BBQ Coral Trout, Please subscribe to our channel.
Paul Brehenyshows you a simple way to BBQ Fish. He serves this delicate Coral trout with a lemongrass and Saffron sauce.
Paul also shows you how to tell the fish is cooked
Hope you enjoy this video and learn a few tips & tricks along the way. Please share it with your friend and subscribe to The Hook and The Cook You tube channel for the latest videos on Fishing & Cooking. Thanks Regards Scotty & Paul.
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The best GRILLED WHOLE RAINBOW TROUT!
#rainbowtrout #grilledtrout #rainbowtroutrecipe
The best GRILLED WHOLE RAINBOW TROUT!
0:00 Introduction
0:55 Tip #1 - Get the WHOLE TROUT ready!
1:45 Tip #2 - Seasoning & Stuffing
2:55 Grill Details
3:25 Cook Times
3:55 Tip #3 - Flipping the Fish
4:45 How to Debone Grilled Trout!
6:10 Make it look nice
6:35 Serving suggestions
7:10 Enjoy!
This recipe for GRILLED WHOLE RAINBOW TROUT is, literally, off the hook!
I’ve said it before, but this time I really, really mean it; prepare to be amazed. Like all our recipes, our GRILLED WHOLE RAINBOW TROUT was tested again and again until we got it right. We started by perfecting the “tastes delicious” and “perfectly cooked” parts of the recipe, but then moved on to the big challenge: cooking a whole fish that stays together on the grill. We’re happy to present our findings and this guide for your use and enjoyment. We know you’ll love this grilled fish recipe as much as we do (and we really, really do!).
Head HERE to see this recipe for GRILLED WHOLE RAINBOW TROUT:
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BBQ Grilled Trout In Beer Butter | Felicitas Pizarro
Felicitas has outdone herself this time - climbing a mountain with a whole trout under her arm just to share this mouth watering recipe with you. Tender fish stuffed with tangy lemon, sweet red onion and fragrant herbs and topped with a beer and garlic butter. Simple ingredients that infuse the flesh with beautiful flavour and turn the skin deliciously crisp. Perfect served with smashed new potatoes and fresh greens.
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Hot smoked Fish. Grilled trout smoker | GEORGY KAVKAZ
How to cook smoked fish in smoker. Easy recipe to cook trout.
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