How To make Honey Fried Trout
2 Trout
2 tb Honey
4 tb Butter or margarine
1 Lemon
1/2 c Cornmeal
1/4 c Flour
1/2 ts Salt
1/4 ts Pepper
1 Egg
1/3 c Milk
Mix cornmeal, flour, salt and pepper in bowl. Mix egg and milk in separate bowl. Rub trout with lemon and dredge in cornmeal mixture. Dip in milk mixture and then back into cornmeal mixture. Heat butter or margarine to almost smoking in frying pan. Put trout in pan and cook until golden brown on both sides. Put honey on top of trout, lower heat, cover and cook for 4 minutes. -----
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Quick and Easy Honey and Soy Glazed Salmon, Pan Seared
A quick and easy pan seared salmon recipe with few ingredients that will leave you breathless. It's a French style recipe with a Thai influence. You can cook it under 25 minutes including the rice. Made with few ingredients, honey, soy, scallion and a little wine. You can replace the white wine with fish or chicken stock. Enjoy Honey and Soy Glazed Salmon!
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The Perfect Honey Butter Old Bay Salmon Recipe! Must Try
The Perfect Honey Butter Old Bay Salmon Recipe! Must Try
A simple, flavorful salmon recipe. This Honey Butter Old Bay Salmon is perfect to eat by itself, on a salad, or with a mix of veggies. All you need is 8 ingredients, and 20 minutes to make this tasty Salmon.
Ingredients
3 salmon fillets
1 tsp seasoned salt
2-3 tsp old bay
1 tsp onion powder
1 tsp garlic powder
1 tsp dried parsley
1 tsp paprika
1/2 tsp ground black pepper
1/4 cup honey
4 tbsp. unsalted butter
1/2 lemon juice (optional)
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Honey Sriracha Trout
Sweet and some heat pair perfectly with your trout (or salmon or steelhead!)
Recipe:
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Honey Garlic Glazed Salmon Recipe - Easy Salmon Recipe
This honey garlic glazed salmon recipe is the easiest most delicious way you could ever cook salmon. The salmon is glazed in a delicious honey garlic sauce that is so flavorful and delicious. The salmon came out very moist and melt in your mouth delicious.
KITCHEN UTENSILS
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INGREDIENTS
1 and 1/2 lbs Salmon
2 Tbs melted butter
2 Tbs olive oil
2 Tbs soy sauce
2 Tbs honey
4 cloves garlic
2 Tbs brown sugar
2 Tbs dijon mustard
1/4 tsp red pepper flakes
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One-Pan Lemon Garlic Butter Trout Recipe Made with Sustainably Farmed Ontario Rainbow Trout!
At Metro, we offer seafood that is sustainably fished with minimal impact on the environment, meaning you can feel good about what you’re eating.
And speaking about good eats, have you heard of this one-pan lemon garlic butter trout recipe from Olive & Mango? It’s a simple and delicious dinner idea that has little clean-up!
Shop sustainable seafood in the flyer or view the recipe on Metro.ca
Serves: 4 | Prep: 15 min | Cook: 40 min