Sweet & Tropical Twist: How to Make Hawaiian Banana Bread with Pineapple | Recipe Tutorial
Welcome to our Youtube channel where we share delicious and unique recipes! In this video, we'll be showing you how to make Hawaiian banana bread with pineapple. This sweet and tropical twist on the classic banana bread is sure to become your new favorite treat.
Made with overripe bananas and juicy pineapple, this bread is moist and packed with flavor. We'll guide you through the recipe step-by-step, showing you how to mix the ingredients, fold in the pineapple, and bake the bread to perfection.
With its beautiful golden color and sweet aroma, this Hawaiian banana bread is perfect for breakfast, brunch, or a tasty snack. So why not switch up your usual banana bread recipe and give this tropical version a try? Don't forget to subscribe to our channel for more delicious recipes!
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EASY Hawaiian Banana Bread Recipe
This bread is wonderful for a luau or any party! This delicious recipe is for anyone who enjoys banana bread, with or without nuts.
Ingredients:
1/2 cup butter, softened
1 cup sugar
1 3/4 cup flour
1 tsp baking powder
1/2 tsp salt
2 cups mashed bananas
2 eggs
1 cup macadamia nuts, pecans, or walnuts (optional)
Instructions:
Preheat the oven to 350 degrees F. Grease a loaf pan and set it aside. Mix the ingredients together. Bake for 1 hour.
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Hawaiian Pineapple Banana Bread
Hawaiian Pineapple Banana Bread
HAWAIIAN PINEAPPLE BANANA BREAD
Ingredients:
• ½ cup salted butter (melted)
• ½ cup granulated sugar
• ½ cup brown sugar
• 2 eggs
• 4 medium bananas going brown preferably as they are sweeter
• ½ tsp vanilla
• 1 tsp baking soda
• 1 ½ cups all-purpose flour
• 1 cup chopped pineapples or pineapple tidbits drained
Directions:
1. Pre-heat your oven to 350 degrees Fahrenheit. Then, peel the bananas and put them into your mixing bowl.
2. Using the whisk attachment, run this for about a minute until the bananas are niced and mashed up.
3. Then, place the butter in a microwave safe bowl and heat for about 10-20 seconds until melted. Add this to your mashed bananas in your mixing bowl.
4. Next, add both the brown sugar, the granulated sugar, and the eggs and mix until smooth for about a minute. Add your vanilla and baking soda next and mix until fully incorporated.
5. Finally, you will add the flour ½ cup at a time, making sure to mix well between each addition. The last step is to add the drained pineapples to the batter and stir until they are evenly distributed.
6. Pour the batter into a greased loaf pan or ceramic non-stick loaf pan and cook for 55-60 minutes. Rotate half-way through the cooking time.
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Hawaiian Pineapple Banana Bread #baking
Let's do this guys .. .
Hawaiian Banana Bread
Ingredients:
•1/2 Cup melted butter
•1 cup sugar
• 2 large eggs
• 3 overripe bananas mashed
• 234g pineapple crushed/slices
(Do not drain)
• 2 cups Flour (All Purpose Flour)
• 1 tsp. Baking powder
• 1/2 tsp. Baking soda
Baked at 190 °C to 200°C about 25 mins.
For the through recipe
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Hawaiian Banana Bread with Pineapple // Hawaiian Banana Nut Bread
This Hawaiian Banana Bread is the perfect combination of sweet and nutty with a tropical taste.
Click on the link below for the full instructions and ingredients:
Pineapple Coconut Bread Recipe
Banana Bread
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Perfectly made Hawaiian BANANA BREAD || Secret Recipe from old Hawaiian lady
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Perfectly made Hawaiian BANANA BREAD || Secret Recipe from old Hawaiian lady
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Hawaiian banana bread, as its name suggests, is an exotic food from Hawaii. It is one of the tastiest food you can bake. This is an authentic recipe from an old lady native to Hawaii. There are some secret ingredients which make Hawaiian banana bread more exotic from other banana bread.
Ingredients used are flour, sugar, cinnamon, mixed nuts, baking soda, salt, bananas, vanilla extract, butter, coconut oil, eggs.
This food is not suitable for vegans.
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#bread #banana # Hawaiian #hawaiianbananabread #bananabread