How To make Crockpot Meat Loaf

Crockpot Old Fashioned Meatloaf

A message from Aunt Lou: If you are looking for a tried and true meatloaf recipe, your search has ended! This Crock Pot Old Fashioned Meatloaf recipe is the one Momma used while I was growing up. And boy is it good!

The recipe:

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Meatloaf for the fam

Ingredients for meatloaf (I don’t really measure)
• 1lb ground turkey or beef
• Veggies of your choice (I used green bell pepper and onion I used half of each)
• Bread crumbs
• 2 eggs
• Worcestershire sauce 
• Seasoning of your choice
• 1/4 of barbecue sauce
• minced garlic 1tbsp

Ingredients for sauce for top
• Ketchup
• Barbecue sauce
• Worcestershire sauce
• Brown sugar

Prep
• Preheat oven to 400
• Combine all the ingredients for the meatloaf only in a mixing bowl, and then place mixture in a baking pan and shape into a loaf. 
• Place in oven for 30 minutes uncovered.
• Combine all ingredients for sauce for the top of meatloaf in a bowl mix well. 
• Once meatloaf is removed from the oven, cover meatloaf with the sauce you made and place back in the oven, uncovered for an additional 20 minutes 
• Once meatloaf is removed from the oven, let it rest for about 10 minutes to sit and cut and enjoy 

CROCK POT MEAT LOAF, RICHARD IN THE KITCHEN

A great way to make meatloaf when you are pressed for time with other things to do. Prepare it up, place in the crock. Come back later and it's time to eat.

Shopping List:
1 1/2 lbs. Ground chuck 80/20
1 small sweet onion, diced
1/2 green bell pepper, diced
1 piece white bread
1 tbsp. milk
1 egg, beaten
1/2 cup seasoned Italian bread crumbs
1 tbsp. each of garlic and onion powder
1 tbsp. Italian seasonings
1 pkg. Lipton onion soup mix
1 tbsp. Worcestershire
1 tsp. black pepper
1 tbsp. kosher salt

Topping:
1 cup ketchup
2-3 tbsps. brown sugar
1 tbsp. yellow mustard

Directions:
Saute the onion and green pepper with a sprinkle of salt in 2 tbsp oil over medium heat for about 5 minutes until soft. Set aside to cool.

Add the ground beef and egg to a bowl and add the seasonings. Using your hand mix gently to combine. Do not over work it or it will be tough to eat.

Form into a loaf shape and place in the fridge for 30 minutes.

Take out of the fridge and place in the crock pot and top with the topping mixture with a sprinkle of parmesan cheese and parsley.

Cook on low 6-8 hours

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BEST Slow Cooker Meatloaf

When it comes to a hearty family meal, this no-fail slow cooker meatloaf recipe is a definite crowd-pleaser.

Brought to you by AllFreeSlowCookerRecipes. Visit for more great recipes and video tutorials.

Royalty-Free title song 'Covert Affair' by Kevin MacLeod.

How To Make Saucy Slow Cooker Meatloaf | Ep 537

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I am a full time, self trained executive chef dedicating my time in my 2 family restaurants in Sydney, Australia. I also carry a lot of experience and
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How To Make Saucy Slow Cooker Meatloaf | Ep 537

1 cup breadcrumbs
1/2 full cream milk
1 red onion, grated
1 tsp salt
1/2 tsp black pepper
1 tsp sweet paprika
1 tsp dried oregano
1 tbsp chopped fresh parsley
3 crushed garlic cloves
1/4 cup tomato sauce/ketchup
2 eggs
1kg ground beef

1 cup tomato sauce/ketchup
1/4 cup BBQ sauce
1/2 tsp black pepper
1/4 cup brown sugar

Simple and Easy Meatloaf Recipe

Nothing says comfort food better than a good old fashioned meatloaf recipe. This meatloaf is not a complicated dish. In fact, my recipe has the most basic, simple ingredients, yet still gets 5 stars all the way!

Ingredients:
2 lbs. lean ground beef
1 cup Italian breadcrumbs
2 eggs
1/2 cup onion, diced
2 tsp garlic powder
2 tsp chopped parsley
1 tsp salt
1 tsp pepper
1/2 cup bbq sauce
For the Topping:
1/3 cup ketchup
2 tbsp brown sugar
1 tsp yellow mustard

*You'll increase the oven temperature to 400 degrees F when topped with the glaze.

FIND THE WRITTEN RECIPE HERE:

**Suggested side dishes to serve with meatloaf:

Fluffy Mashed Potatoes -
Parmesan Roasted Green Beans -

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