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How To make Crock Pot Hamburger Soup

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Ingredients
1
pound
beef, ground, lean
1/4
teaspoon
pepper
1/4
teaspoon
oregano
1/4
teaspoon
basil
1/4
teaspoon
seasoned salt
1
each
onion soup mix, envelope
1
each
tomato sauce, 8 oz can
1
tablespoon
soy sauce
1
cup
celery, chopped
1
cup
carrots, sliced
1/2
cup
macaroni, cooked
1/4
cup
parmesan cheese, grated

Directions:
Crumble beef into slow-cooking pot. Add pepper, oregano, basil, seasoned salt and dry onion soup mix. Stir in 3 cups boiling water, tomato sauce and soy sauce, then add celery and carrots. Cover and cook on low for 6 to 8 hours. Turn control on high. Add cooked macaroni and parmesan cheese. Cover and cook on high for 10-15 minutes. Other vegetables may be added, if desired.

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