How To make Coconut Ring Cake

Coconut Ring Cake????????‍????

Soft and yummy Coconut flovour Cake
Perfect for teatime.

How to make Raffaello Cake - Almond Coconut Cake

How to make Raffaello Cake - Raffaello Cake | Almond Coconut Cake

⬇️ Ingredients
???? Almond Sponge Cake
6 eggs
a pinch of salt
1 cup (200g) sugar
1 cup (100g) ground almonds
1 cup (125g) all-purpose flour
1 tsp (5ml) almond extract

???? White Chocolate Coconut Frosting
7 oz (200g) white chocolate
3 tbsp (45ml) canned coconut milk
9 oz (250g) Mascarpone cheese, room temperature
2 cups (500g) whipping cream, at least 30% fat, chilled
1/4 cup (30g) powdered sugar
1/2 cup (40g) shredded coconut, unsweetened
1 tsp (5ml) coconut extract

???? Assembling and decorating
1 cup (240ml) canned coconut milk
shredded coconut
chopped almonds
Raffaello truffles

#raffaello #raffaellocake #cookinggoodies

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Lamington Cake - Chocolate Coconut Cake with Strawberry and Mascarpone filling

Lamington Cake - vanilla sponge cake coated in chocolate and coconut and then filled with strawberry homemade jam and mascarpone and whipped cream frosting. The combination is simply heavenly and simply melts in your mouth. Hope you will try it out and enjoy as much as we did.

#lamingtoncake #spongecake

To print the recipe check the full recipe on my blog:


Makes about 10-12 servings

Vanilla Sponge Cake
3 eggs
1/3 cup (70g) sugar
1 tsp (5g) vanilla extract
1/4 tsp (1g) salt
3/4 cup (95g) all-purpose flour
1 1/2 tbsp (20g) butter, melted

Sugar Syrup
1/4 cup (50g) sugar
3 tbsp (50ml) water

Strawberry Filling
9 oz (250g) strawberries, fresh or frozen
1/4 cup (50g) sugar
1 tbsp (15ml) lemon juice

Chocolate Glaze
4 oz (120g) semi-sweet chocolate
5 oz (140g) whipping cream

Mascarpone Frosting
9 oz (250g) Mascarpone cheese, room temperature
1/2 cup (60g) powdered sugar
1 tsp (5g) vanilla extract
1 1/4 cup (300g) whipping cream, chilled
1/2 tbsp (5g) gelatin powder
2 tbsp (30g) water


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COCONUT CAKE RAFFAELLO

Today I want to show you how to make one of my favorite cakes - Raffaello. Tender and light coconut sponge cake with sweet, rich and delicate coconut filling will certainly become the hit of any festive table.

COCONUT CAKE RAFFAELLO RECIPE -

INGREDIENTS FOR THE CAKE:
3 eggs at room temperature
80g sugar
50g sifted flour
25g cornstarch
1/4 tsp salt
1/2 tsp baking powder
35g shredded unsweetened coconut

INGREDIENTS FOR THE FILLING:
320g sugar
300ml cold milk
40g cornstarch
2 eggs (or 4 egg yolks)
100g unsweetened shredded coconut
500ml heavy whipping cream
2 tsp vanilla sugar or vanilla extract

INGREDIENTS FOR DECOR:
Sweetened shredded coconut
Roasted almond petals (optional)
Raffaello candy (optional)

MY LATEST RECIPES:
Beef and Potato Pie
Vanilla Cake with Fresh Strawberry Filling
Vanilla Butter Cake Recipe
Piping Buttercream Roses for Beginners


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Easy Almond and Coconut Cake recipe | Almond Coconut Cake Recipe

This easy almond and coconut cake recipe or Almond Coconut Cake Recipe is simple and uses minimal ingredients but is so flavorful , This Easy Almond Coconut Cake or coconut and almond flour cake recipes are a great combination of soft almond sponge, coated with butter cream and shredded coconut. Here I am using simple and minimal ingredients.. You cam make it richer by adding coconut milk to soak the sponge, adding coconut custard or coconut cream buttercream instead of butter cream.. and adding some almond slices for an extra crisp in the filling..
This delicate and elegant cake is made with an almond sponge cake, butter cream flling and topped with desiccated coconut. It has a great texture and an amazing flavor, not too sweet, not too dry, due to the butter cream frosting. The cake has a delicate almond and coconut flavor and is hard not to fall in love with it from the first bite. Try it out, I am sure you will like it

Almond Coconut Cake Recipe
*************************************************
Almond Sponge Cake
3 large eggs, room temperature
1 tsp Vanilla ( or almond ) extract
1/8 tsp salt
1 cup (200g) sugar
1/2 Cup (60g) almonds flour or ground almond
1 & 1/2 (190g) all-purpose flour
2 tsp Baking Powder


Assembling and decorating
2 cups butter cream frosting
1/2 cup (40g) unsweetened shredded coconut



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What is Special about this Coconut Cake? It's A Mama's Recipe

Hey y'all, and welcome to Collard Valley Cooks! Ever wondered how to make your recipes taste like mama made them? Collard Valley Cooks is the official YouTube channel of “Cooking Like Mama Did. This Southern Cooking channel has the south’s best step by step cooking videos. Here, we connect You with a mama’s love and experience through Tammy’s recipe tutorials right in your own kitchen.

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We're Tammy and Chris Nichols, and this is our little corner of the internet where we share our love for Southern cooking, passed down through generations and seasoned with a whole lot of heart. Pull up a chair at our virtual table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bubble over. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your spatula and get ready to cook up some memories with Collard Valley Cooks!

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