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Today it’s how to make chocolate mousse cake recipe, This Chocolate Mousse Cake recipe is a classic! With layer of moist chocolate cake and layer of smooth and creamy chocolate mousse, all covered in dark chocolate. This mousse cake recipe so delicious & satisfying, you will enjoy every bites of it.
Spice Bites Blog - 114
Ingredients:
all purpose flour 1/2 cup
sugar 4 tbsp
cooking oil 1/4 cup
1 egg
cocoa powder 2 tbsp
baking powder 1 tsp
milk 1/4 cup
for mousse filling part:
semisweet (Dark) chocolate 150g + whipping cream (hot) 60ml
whipping cream (cold) 200ml + powdered sugar 2 tbsp
on top : (not mention on video)
200g dark chocolate + 120ml milk - melt in microwave for 30sec to 1 min, mix it well, let it cool down and pour on top (!!! make sure it is cold enough !!!)
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Duncan Hines Dark Fudge Cake Mix ~Demonstration {How to Make Box Cake Taste Homemade}
#DuncanHines #HowToMakeBoxCakeMixTasteHomemade #HowTo #ChocolateFudgeCake #ChocolateCake #HackDuncanHinesCakeMixTasteHomemade #AngelaSouthernComfortDishes&Seasonings #HomemadeCake #EasyHowToMakeBoxCakeTasteHomemade #HowToMakeAnyBoxCakeMixTasteHomemade #DuncanHinesBoxCakeMixDemonstrationTasteHomemade #Cake #BirthdayCake #HolidayCake #Desserts #Snack #Baking #Cooking #HolidayBaking #SoulFood #SouthernFood #SouthernDishes #SouthernEating #ChocolateFudgeHomemade #ChocolateFudge
My Duncan Hines Box Cake Mix ~ Demonstration is to show each-one of you how to simply take any Box Cake Mix Taste Homemade. Now my preference when Baking cakes is that I use Duncan Hines Box Cake Mix. And when there's non in-stock @ my local grocery store I select my next best Box Cake Mix which is Pillsbury.
This Duncan Hines Box Cake Mix demonstration will have your cake extremely moist, delicious , it will taste as if you brought it from your favorite Bakery as if it was Homemade! Trust me when I say this cake will be a #1 favorite on your Desert table, trust me when I tell you this. Cause my cake was gone in less than 4 hours in our home.
I'd love to know what you, your family & guest thought about this recipe when you make it. Come back & leave me a message. Don't forget to please leave me a thumbs up for this video, share my video & most importantly subscribe to my page. Hey, please don't forget to turn on that notification bell to ALL so that you'll be notified every time I upload a NEW Video or I go LIVE.
Ingredients:
1- Duncan Hines Box Cake Mix ~ 15.25 oz {Any flavor of your choice}
1- Package of Jell-O Instant Pudding Mix ~ 3.4 oz {Hershey Chocolate OR Chocolate }
4- Large Eggs
2/3 Cups of Melted Butted
1- teaspoon of Pure Vanilla Extract {Watkins OR McCormick}
1/2 -teaspoon of Almond Extract
Baker's Joy Non-Stick Baking Spray {White & Blue Can}
Calphalon Bundt Cake Pan/ 10- inch Fluted Tube Cake Pan~ {Opitonal} *This is the Brand that I use to Bake all my Cakes*
Preheat your oven @ 350 DEGREES!
* Mix your ingredients just as you saw me do it in my video. Bake in your oven on 350 degrees for 35 mins., or until your toothpick comes out clean!
*Once our cake is done, remove it from our oven, let it stand on our cooling rack upon our counter top for 20- mins or until its cool down some.
{Attached to this video is my Homemade Chocolate Fudge Icing that both my mother & grandmother made as I was a child}. You're going to have your guest asking where's the cake cause it's going to be a #1 dessert on your table.
Happy Cooking & Eating
Love, Angela
How to Prevent Bundt Cake from Sticking
My 6 quick tips for bundt cake that never sticks! Nothing is more frustrating than having your bundt cake gets ruined because it stuck to your pan. Ensure a beautiful bundt cake every time with these tricks! I also share how to release an already stuck bundt cake toward the end :)
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I'm Tessa Arias, the creator of Handle the Heat, trained chef, and cookbook author. I share sweet treats with a sprinkling of baking science — not to mention tons of mouthwatering recipes.
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