How To make Apple Pie Streusel

Apple Crumble Cake - Melt in your Mouth- Apfel Streuselkuchen

????????????Today's recipe “Apple Crumble Cake is yummy and delicious cake. I hope you like this unique recipe. If you have any suggestions or request write below in the comments section. Thank you ????

Ingredients:

▪️Plain flour ~ 1 Cup
▪️Sugar ~ 1/2 Cup
▪️Baking powder ~ 2 Tsp
▪️Salt ~ 1/2 Tsp
▪️Cinnamon ~ 1/2 Tsp
▪️Eggs ~ 2
▪️Milk ~ 1/4 Cup
▪️Oil ~ 1/2 Cup
▪️Apple Puree ~ 1/2 Cup
▪️Apples ~ 3
▪️Lemon juice ~ 1 Tbsp
▪️Brown sugar ~ 1/3 Cup
▪️Cinnamon ~ 1/2 Tsp
???? PAN SIZE ~ 24cm x 24cm

CRUMBLE PREPARATION:
▪️Plain flour ~ 1 Cup
▪️Brown sugar ~ 1/2 Cup
▪️Cinnamon ~ 1/2 Tsp
▪️Melted butter ~ 50g
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Amazing Apple Crumble Pie

This apple crumple pie has the most delicious juicy apple pie filling busting with flavor topped with a crisp, flavorful crumble all in a perfect flaky butter crust. What's not to like?? This perfect fall dessert is low stress, high reward, and guaranteed to disappear in a flash.

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Apple and Cranberry Crumble | Gordon Ramsay

An absolute British classic - with some Gordon Ramsay twists. Grate the apple and cook into a cinnamon and vanilla caramel. Delicious.

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Apple Crumble Pie

Apple Crumble Pie - sweet, buttery, moist, tender and crunchy pie with delicious apples and cinnamon. Served with vanilla ice cream is perfect sweet yet light treat.

Ingredients:

apple pie crust:
10.6 oz (300 g) all-purpose flour
1.05 oz (30 g) sugar
1 tsp salt
4.23 oz (120 g) unsalted butter, chilled and cut in cubes
8-10 tbsp ice water

apple pie filling:
7-8 apples, peeled and grated
4.23 oz (120 g) light brown sugar
0.9 oz (26 g) all-purpose flour
2 tsp cinnamon powder
1/4 tsp nutmeg powder
1 tbsp lemon juice

crumble:
5.5 oz (155 g) all-purpose flour
5.3 oz (150 g) light brown sugar
3.5 oz (100 g) unsalted butter, melted and cooled
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Molim vas, kolege, nemojte snimati videe po mojim receptima. Hvala ????

In a bowl mix together flour, sugar and salt.
Using a pastry cutter or a fork, cut the butter into the mixture until the mixture is crumbly and fairly even-textured. There will be a few larger chunks. I like to mix it with hand too.
Add water and form a dough.
Wrap dough in plastic wrap, flatten it into disc and refrigerate for 1 hour.
Lightly grease and flour 10(25 cm) baking dish.
Roll out the chilled pie dough. Place the dough into prepared baking dish and press the edges. Cut the excess dough. Pinch the edges and poke the dough with a fork to create air pockets.
Peel and grate the apples.
Add light brown sugar, flour, cinnamon, nutmeg and lemon juice to a bowl with apples. Stir well to combine.
For the crumble, combine flour, light brown sugar and butter. Mix with a fork until crumbly.
Preheat the oven to 350 F (180 C).
Spoon and press the apple filling to the side of a bowl to squeeze out some of the liquid and place the filling into the crust.
Sprinkle the crumble over the apples.
REFRIGERATE PIE FOR 15 MINUTES BEFORE BAKING!
Bake in preheated oven for 55-60 minutes or until lightly browned on top.
Allow the pie to cool for minimum 3 hours before serving.
Serve with vanilla ice cream.
This pie is the best cold, from the refrigerator.


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Apple Crumble Cake | How to Make the BEST EVER Apple Cake

The best ever apple crumble cake of your dreams, with tons of apples and the best crumb topping ever! Today I am sharing this amazing best ever apple crumble cake which is one of my favourite desserts to make. It requires very few simple ingredients but is so delicious. This apple crumble cake is always a crowd-pleaser and I'm excited to share it with you today. Hope you enjoy it! ????

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Best Ever Apple Crumble Recipe | Dessert | Well and Tasty

When it comes to deserts, this is seriously one of my favorite desserts to make. It requires very few ingredients but is so delicious. It's always a crowd pleaser and I'm excited to share it with you today. Enjoy!

Ingredients:
For crumble topping:
1 cup flour
1/3 cup sugar + 1tablespoon (I find 1/2 a cup of sugar too sweet but you certainly can do that)
1/2 cup butter, cold and cut into small pieces
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
Pinch of salt

For the apples:
4-6 apples, any variety, peeled, cured and chopped into wedges
1 tablespoon sugar
1/2 teaspoon cinnamon
1/2 lemon, juiced
1/4 cup milk (I used almond milk)

#applecrumble #dessert #applerecipe

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