Easy Rum Balls Recipe | No Bake Traditional Australian Recipe
Easy Rum Balls Recipe | No-Bake Traditional Australian Recipe
This rum balls recipe is so easy you can mix up a batch in under an hour and make ahead before Christmas. They use condensed milk and crushed biscuits with cocoa powder, coconut and the rum of your choice.
This easy rum balls recipe is the same one I grew up with here in Australia that mum would make when we were kids. You can easily adapt them to be kid-friendly rum balls by leaving out the rum!
Plus they freeze perfectly so make them up to a month before Christmas so there is one less thing on your to-do list!
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#rumballs #christmasrecipes
How to Make QUICK NO-BAKE RUM BALLS
Today I'm going to show you how I make GRANDMA'S NO-BAKE RUM BALLS. You'll absolutely love these delicious rum balls. If you want a dessert that packs a punch, then you're in the right place. Grab your ingredients and cook along with me. Enjoy!
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Ingredients you'll need:
• 2 (8oz) - Cups Nilla Wafers (CRUSHED)
• 1 - Cup Powdered Sugar
• 1 - Cup Chopped Pecans
• 2 - Tbs Cocoa
• 1/3 - Cup Light Corn Syrup
• 1/3 - Cup Regular or Spiced Rum
Instructions:
• Combine dry ingredients
• Add pecans, syrup and rum
• Stir until stiff and well combined
• Roll mixture into balls of desired size
• Roll in your favorite topping (Powdered sugar, crushed Nilla wafers or cocoa)
• Refrigerate until ready to serve
• Refrigerate leftovers
ENJOY!
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Easy No-Bake Oreo Rum Balls Recipe
Sweet, short and simple, Rum Balls are a popular treat here in the Caribbean and we were gifted a ton of Cruzan rum from our new friends and neighbors and wanted to put it to good use. These only call for 3-4 ingredients and are completely no bake and no fuss. Perfect for summer since you don't even need to turn on an oven. These can be made in less than 10 minutes! The full recipe can be found to print or save on TheSquishyMonster.com
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EASY RUM BALLS RECIPE | NO-BAKE, QUICK, EGGLESS CHRISTMAS DESSERTS IDEAS | क्रिसमस रम बॉल्ज़
Everyone loves a boozy, festive, #NoBake dessert for #Christmas! So here is a great Christmas dessert idea that would also make for great edible gift- Rum Balls!
It’s a very simple and quick dessert which would instantly make you feel festive and Christmassy.
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Recipe notes-
1) use any left over cake crumbs. I used a chocolate cake. Store bought cake can also be crumbled and used
2) use any dry fruits you like or even dried cranberries or raisins
3) if you want to skip rum, you could add orange juice instead and make it into chocolate #cakepops
4) sift your powdered sugar before adding it in to avoid any lumps
Ingredient text for RUMBALLS:
3 cups cake crumbs
3/4 cups icing sugar
1 cup pecan nuts
1/4 cup pistachios
3 tbsp honey
1 tsp vanilla
1/4 cup rum
1/2 cup cocoa powder
While rolling:
Cocoa powder
Icing sugar
Crushed walnuts
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Easy Chocolate Rum Truffles | Festive Rum Balls :)
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Welcome back to What’s For Tea :) Today I made a batch of super easy and very festive chocolate rum truffles! :) perfect for sharing and gifting…or just for yourself :)
Everything I used will be listed below incase you want to make these for yourself. Thanks for stopping by,
-Cheryl x
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What I used (I made 13 good sized truffles)
* 200g (7 oz) Dark chocolate
* 150ml (5 fl oz) Double or heavy cream
* 150g (5 oz) Chocolate cake crumbs
* 1-2 Tablespoons dark rum (or whatever flavouring you like, mint works well too)
* Cocoa powder for dusting
* Chocolate sprinkles for rolling your truffles (crushed pistachios, brown sugar, desiccated coconut or flaked chocolate also work well) ___________________________________________________________________
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How to Make the Southern Rum Ball (No Cooking Required)
Welcome to Greg's Kitchen / Greg Kantner
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Rum Balls
Are you looking for a delicious, easy Christmas treat? Check out this recipe for rum balls! No cooking required!
In this Southern treat, you'll learn how to make rum balls in just a few easy steps. You'll love the flavors and texture of this classic vintage candy! Homemade rum balls are a great way to celebrate Christmas or any other special occasion!
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Ingredients:
1 cup chocolate chips melted
1/2 cup sugar
1 cup crushed walnuts
2 to 2 1/2 cups crushed Nilla Wafers®
3 tablespoons corn syrup
1/3 cup rum
1 cup powdered sugar
Combine the melted chocolate, sugar, walnuts, Nilla Wafers®, corn syrup, vanilla and rum in a large bowl.
Combine well till all ingredients are incorporated well. Add more wafer crumbs if you need.
Use a tablespoon cookie scoop and and make 1 inch balls. Make sure you roll balls tight to stick together.
Roll in powdered sugar and place on a decorative dish to serve.
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Greg's Kitchen
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Knoxville, TN 37918-5346
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Marysville, Ohio 43040-9998
Ideas of what I use:
Greg Kantner / Greg's Kitchen
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