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How To make Blueberry Couscous Cake
6 c Apple juice
1 tb Vanilla
3 c Couscous
1 pt Blueberries
~ Pick over bb's, wash and set on paper towels to dry ~ Combine apple juice, vanilla, and couscous in a large saucepan and bring to a boil. ~ Cook, stirring constantly until thickened & all juice absorbed. Remove from heat. ~ Gently fold the bb's into hot mix. ~ Rinse but don't dry a 9x14 (inch) cake pan & pour the mix into it. ~ Chill until set, about 2 hours. ~ Cut into squares, and devour WITHOUT GUILT. Variations: Use strawberries in place of blueberries, top with unsweetened fruit jam thinned with a little water, arrange fruit slices on top for decoration. Source: Vegetarian Gourmet, Summer 1992 >From: jdg@ulysses.att.com via Michelle Dick, artemis@rahul.net Fatfree Digest [Volume 9 Issue 22] July 13, 1994 Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV
How To make Blueberry Couscous Cake's Videos
Sweet Couscous - NYTimes.com/videos
Couscous isn't just for dinner any more. Mark Bittman prepares it for dessert.
DELICIOUS BERRY PARFAIT DESSERT
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Ingredients
1.5 Cups of low fat vanilla yogurt
1 Teaspoon of orange rind
Half a cup of icing sugar
Half a cup of thickened cream
250 Grams of strawberries
125 Grams of raspberries
125 Grams of blueberries Get Instant Access to my FREE ebook Right Now Just Visit where you can see our 20 most popular recipes that is sure to impress :D Get Instant Access to my FREE ebook Right Now Just Visit where you can see our 20 most popular recipes that is sure to impress :D
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COUSCOUS PUDDING - A New IDEA for BREAKFAST (Back to School) / DEGUE DE COUSCOUS AUX FRUITS
Hey beautiful! Today I want to introduce to you theCouscous Pudding.
Couscous is originally a Maghrebi dish. Very quick to cook and easy to make breakfast with.
Try this couscous pudding by adding fresh fruits.
It can serve as breakfast and Has low calories.
Instead of using sugar I used agave to give a sweet taste.
It is a very delicious pudding, if you haven't tried it before, please do so and let me know in the comment below.
Ingredients:
couscous
Milk/lait
yogurt/yaourt nature non-sucre
Fruits: Raspberry and blueberry/ framboises et myrtilles