How To make Apple Pancakes (German)
2/3 c Flour-unbleached,unsifted
2 ts Sugar
1/4 ts Salt
4 Eggs beaten (lge eggs)
1/2 c Milk
2 c Apple slices
3/4 c Butter/margarine
2 tb Sugar
1/4 ts Cinnamon
Apple Pancakes (German) Sift together the flour, 2 tsp sugar and the salt. Beat eggs & milk together. Gradually add flour mixtu, beat until smooth. Saute apples in 1/4 cup of butter until tender. Mix 2 Tbsp sugar and the cinnamon together. Toss with apples. Melt 2 Tbsp butter in a 6 inch diameter deep fry pan. Pour in the batter to a depth of a about 1/4 inch. when set place 1/4 of the apples on top, cover with more batter. Fry pancake until lightly brown on both sides. Keep warm and repeat procedure until all batter and apples are used up. I hope the person requesting the pancake recipe like it, although
How To make Apple Pancakes (German)'s Videos
Apple Dutch Baby Pancakes Recipe! (Sliced Apple Skillet Pancakes)
Making an apple dutch baby recipe. In this recipe video, we'll show you how to make an apple dutch baby, which is a sliced apple skillet pancake. Try this apple dutch baby recipe as an alternative to pancakes!
➡️ SUBSCRIBE to Dished!
This delicious Apple Dutch Baby is a delicious flavor twist on the traditional dutch baby pancake. So good you might feel guilty eating them for breakfast! Also known as a German apple pancake, this is a terrific breakfast and brunch recipe. If you are strapped for time, you can start it the evening before and pretty much pop it in the oven. You can shorten the preparation time by using apple pie filling, but the crisp of new apples really takes it to the next level. Don’t let the name fool you, dutch babies contain 0% real baby but 100% deliciousness, add some apples and cinnamon and you’ve got a real treat!
If you love this how to make sliced apple skillet pancake, let us know what you think in the comments below! #dished #apples #pancakes
Ingredients for making apple Dutch baby:
1/2 cup whole milk
2 large eggs
1/2 cup all-purpose flour
4 tbsp sugar
1 large apple, peeled, cored, and sliced thinly
1/3 cup brown sugar
1 pinch cinnamon
2 tbsp butter
powdered sugar
Instructions for making apple Dutch baby:
- The batter is super simple, just add milk, eggs, all-purpose flour, white sugar, and kosher salt to a blender and mix for a few seconds until combined
- The consistency should be quite thin like crepe batter
- Grab your favourite kind of apple and slice it very thinly
- Now add white sugar, brown sugar, and cinnamon
- Mix so the apples are fully coated in the sugar mixture
- Now heat a cast iron skillet over medium high heat and add 2 tbsp of butter
- Once the butter is melted, pour in the apples and cook until they’re soft and the sugar has caramelized
- Remove from the heat then pour the batter evenly over the apples
- Now immediately put the pan in a preheated 425 degree oven and bake for 20-30 minutes
- The batter should puff up as it cooks
- Once it’s nicely puffed and golden brown, remove from the oven and sprinkle with powdered sugar then serve warm for optimal tastiness
➡️ If you recreate this sliced apple skillet pancake recipe please link and mention us in your video so we can find you and give you a shout out!
This German apple pancake recipe is part of our essential recipes series:
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Apple pancakes: how to make them soft and delicious!
INGREDIENTS
1 egg
40g (3 tbsp) sugar
½ tsp vanilla extract
30ml (2 tbsp) vegetable oil
150g (⅔ cup) yogurt
200g (1 ⅔ cups) all-purpose flour
8g (2 tsp) baking powder
1 medium apple, peeled and cored
a pinch of cinnamon
a pinch of salt
METHOD
1. In a medium bowl whisk eggs with sugar, yogurt, vanilla, and vegetable oil.
2. In a smaller bowl whisk flour with baking powder, salt, and cinnamon.
3. Pour liquid ingredients into the dry mixture and mix to combine.
4. Grate one apple using a large grater and add to the batter. Mix well.
5. Scoop a portion of the batter onto an oiled preheated pan and cook without flipping until small bubbles appear on the surface. Flip and cook until brown on both sides.
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How to Make German Pancakes | Pancake Recipes | Allrecipes.com
Get the recipe for German Pancakes II at
Check out this video that will show you how to make a delicious and light German pancake (Dutch Baby). Just melt butter in a cast-iron skillet or baking pan and pour in the batter (which is just flour, milk, eggs, and salt). Let the pancake bake in the oven for 30 minutes and breakfast is ready to share.
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German Apple Pancake
German apple pancake
4 tablespoons butter
3 tablespoons brown sugar
2 golden delicious apples
lemon juice
five eggs
1 tablespoon brown sugar
1/2 teaspoon cinnamon
pinch of salt
1 cup milk
1 cup flour
German Apple Pancake
I had a pancake like this for the first time more then 20 years ago and it was love at first sight and taste! I always loved pancakes but this one is different. German Apple Pancakes should be on every apple and pancake fan out there! They are divine!