How To make White Fudge
1 1/3 c Sugar
1/2 c Butter or margarine
2/3 c Non-dairy liquid coffee
Cream 1/8 t Salt
1/2 lb White chocolate coating-
(wafers or block chocolate, Finely chopped) 2 c Miniature marshmallows
1/2 t Vanilla
Dipping chocolate (optional) Excellently flavored, easy to make creamy white fudge. Cook first 4 ingredients without stirring to 238 degrees F. Remove from heat and add the next 3 ingredients. Blend well. Pack into a 9-inch square pan. When partially cool, cut into squares. Other colors of chocolate (pink, green, yellow, butterscotch) can be added instead of white. adding appropriate flavoring, fruits or nuts. The fudge can be packed in pans and cut in squares or bars, or rolled in a log and sliced, then dipped in chocolate. Makes about 64 pieces.
How To make White Fudge's Videos
Salted Caramel Fudge! Recipe tutorial #Shorts
How to make 5-Ingredient Salted Caramel Fudge! tutorial #Shorts
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Check out this 4-Ingredient Salted Caramel Fudge!
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#shorts #tutorial #recipe #fudge #baking
How to Make Irresistible White Chocolate Caramel Fudge | Easy Recipe, Only 5 Ingredients
Indulge your sweet tooth with this mouthwatering caramel white chocolate fudge recipe! In this easy-to-follow tutorial, we'll show you step-by-step how to make rich and creamy fudge that's loaded with sweet caramel and white chocolate flavors. Perfect for sharing with friends and family or as a special treat for yourself, this fudge is sure to satisfy any dessert craving. So why wait? Follow along and learn how to make this irresistible treat today!
Ingredients:
-3 cups white chocolate chips
-1 can sweetened condensed milk
-4 tablespoons butter
-1/2 teaspoon vanilla
-1 cup chopped pecans
-1/2 cup caramel sauce (see link in video for this recipe)
Betty's Snowy White Fudge
Betty demonstrates how to make Snowy White Fudge. This fudge is really popular around our house during the holiday season!
Snowy White Fudge
3 cups sugar
1 stick (1/2 cup) butter
5-ounce can evaporated milk
7-ounce jar marshmallow crème
1 cup chopped walnuts (I used English walnuts, but you may use pecans, black walnuts, almonds, or other nuts.)
1 teaspoon vanilla extract
cooking oil spray
In heavy saucepan, combine 3 cups sugar, 1 stick butter, and a 5-ounce can evaporated milk. Bring to a rolling boil over medium heat, stirring constantly to prevent scorching. Continue to boil for 5 minutes at a rolling boil, stirring constantly. (If this syrup is undercooked, the fudge will not set up.) Remove from heat. Add a 7-ounce jar marshmallow crème and stir until smooth. Add 1 cup chopped walnuts and 1 teaspoon vanilla and stir until blended. Pour into an 8-inch square pan that has been sprayed with cooking oil spray. Place on a wire rack to cool. When completely cool, cut into squares. (You may chill this fudge before cutting, to make the squares crisp and clean.) Place on a nice serving plate. This is great for a holiday party, a gift, or just having around the house to munch on around Christmastime. I hope you love it! --Betty :)
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EASY FUDGE RECIPE ~ 3 Ingredient white chocolate & cranberry fudge ????
This is the quickest & easiest fudge I've ever made!!! very inexpensive yet looks so pretty packaged up, it would make the perfect gift ????
Enjoy, Vicki x
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White chocolate & cranberry fudge
1 tin of condensed milk
80g dried cranberries
450g white chocolate
That really is all there is to it!!!
The Easiest Homemade Fudge Guide (3 Ways)
There really isn't much to say about fudge other than it's chocolate, chewy, and delicious. However, for this holiday season let's make it three different ways but also elevate it a bit and fancier - say chocolatier version if you will.
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Baileys White Chocolate Fudge
Baileys mixed with white chocolate all in a lovely fudge package. Does it get any better then this recipe? Watch to find out :)
How to make Baileys Irish Cream:
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Ingredients:
350g sugar
30g butter
50ml milk
150ml baileys
300g white chocolate (i misspoke when i said 200g)
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