How To make Very Easy Breadsticks
1 Loaf of Frozen Bread Dough Butter Garlic Powder Spaghetti Sauce (or something comparable) Parmesan Cheese
First, you're going to need some frozen bread dough. You can pick up frozen bread dough in bags of five at the grocery store in the frozen section. Costs only a couple of bucks.
Once you have the bread at home, take out one of the frozen loaves, and let it thaw. I recommend sprinkling flour on the frozen loaf, and then wrapping it up in Saran wrap to thaw. It will take about six hours or so for the bread to be thawed nicely. (The reason I recommend sprinkling the flour on the frozen loaf and wrapping it up in Saran wrap is that when the bread is thawing, it will get really sticky, thus making it difficult to peel off from the Saran wrap. The reason it is in Saran wrap is that also while it is thawing, it will get a skin, which would usually be the crust if you were making a regular loaf of bread.)
Once you have the bread thawed, you should heat the oven to 375 degrees. While the oven is heating, take the bread out of the Saran wrap, sprinkle some more flour on it, and then flatten it. It works best with a roller, but using your hands will do.
Once the bread is flattened, use a pizza cutter to slice the bread into strips. Then place the strips on a baking sheet. When the oven is ready to go, place the baking sheet with the bread slices into the oven.
While the bread is cooking, melt some butter. The right amount usually seems to be about a tablespoon or two, but you'll just have to gauge it yourself through trial and error, to see how much is right for you. When the butter is melted, add some garlic powder to it (again, no set amount, just whatever suits you). Mix it together with a brush.
Also, you should be heating up some spaghetti sauce if you want something to dip the bread sticks in.
Now, to tell when the bread is done, periodically look into the oven to determine if the bread has turned light brown on top. It takes roughly ten minutes, but you'll have to experiment on just how *done* you like your sticks. I prefer them softer and chewier, as opposed to crispier, so I tend to take them out as soon as a little bit of brown appears.
When the bread is done, take it out of the oven, and use the brush to soak the sticks with your butter/garlic combination. How much you brush on each stick is also a matter of taste.
Once you have brushed the butter/garlic combo on it, sprinkle the top with Parmesan cheese.
Voila! There you go... awesome bread sticks, with not too much preparation time. It does take a little more time than if you were just to pop something from the store in the oven, BUT trUST ME, these bread sticks are so awesome it will be well worth the effort!
How To make Very Easy Breadsticks's Videos
Homemade Breadsticks Recipe| How to Make Garlic Butter Breadsticks| Soft and Fluffy Breadsticks
#Breadsticks #Breadstick #BreadSticksRecipe #HelloFoody
Hello, Foody!
Very easy and quick to make steam chicken without using oil and delicious.
Ingredients for Dough:
o Water ¾ cup
o Salt 1 tsp
o Sugar 1 Tbsp
o Dry Yeast 1 tsp
o Flour 2 & 2/3 Cups
o Melted Butter 2 Tbsp
Ingredients for Topping:
o Melted butter 1 Tbsp
o Chopped garlic cloves 1-2 small
o Oregano Powder a pinch
Method
o Add lukewarm water, salt, sugar and yeast in a bowl and mix it well.
o Add flour and melted butter in the water mixture and knead by hand or in a mixer.
o Cover the dough with the plastic wrap and let it rest until it doubles in size.
o Cut the dough into 34 portions and form the shape of ball.
o Now make these balls as long sticks by rolling on a flat surface.
o Oil the pan with butter paper or aluminum foil and place the breadsticks in the pan. Add seasame seeds on top of bread sticks.
o Let it rest for 10 mins before baking.
o Bake at 180C for 12 mins or until the breadsticks color turn to light brown.
o Prepare topping by mixing butter, chopped garlic and oregano powder.
o Brush the butter topping on top of the breads sticks.
o Ready! Crispy and Fresh Homemade Breadsticks.
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2 Ingredient Dough Garlic Breadsticks Recipe - So Easy And Delicous! Make Them Every Night!
Now you can make fresh, homemade garlic breadsticks at home, starting with our 2 ingredient dough recipe. This easy breadsticks recipe is one of our favorite 2 ingredient bread recipes and it's a super easy way to add to any meal!
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In addition to the easy breadsticks recipe, you will also find a super simple recipe for 2 ingredient bread dough and lots of other easy recipes to make with it!
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They’re perfect for pizza and Italian dishes, but can easily be used as a tasty bread for virtually any meal!
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Homemade Breadsticks Recipe/How to make breadsticks in 4 simple steps
Read the COMPLETE RECIPE and get your PRINTABLE RECIPE :
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Breadsticks are one of the favorite appetizers for many of us.
In the video we see how to make soft and fluffy olive garden style breadsticks and the thinner crispier Italian grissini breadsticks.
Both breadsticks are made from the same dough;the only difference is while shaping and as the grissini breadsticks are thin,they require slightly lower baking temperature than the other one.
Unlike the usual breadsticks recipe we don't do double proofing in this recipe and hence we can save our time.
We need only 6 basic ingredients to make breadsticks!
INGREDIENTS:
Flour 2 cups/260 g
Water 140 ml/1/2 cup +1 1/2 tbsp
Salt 3/4 tsp
Sugar 1 tbsp
Butter 1 1/2 Tbsp/22 g
Yeast : Instant or active dried yeast Half Tsp
If you are using active dried yeast,just make sure you activated the yeast ,before adding o the flour.
METHOD:
1.PREPARE THE DOUGH
2.SHAPE THE DOUGH
3.PROOF THE DOUGH
4.BAKE THE BREADSTICKS
You can read the COMPLETE RECIPE with detailed instructions and three simple homemade dipping sauce recipes :
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EASY NO KNEAD FOCACCIA BREAD :
How to make breadsticks | breadstick recipe | 4 simple ingredients
Breadsticks recipe
Ingredients
2 cups all-purpose flour
1 teaspoon instant dried yeast
1|2 teaspoon salt
1|2 cups water
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Quick and Easy Homemade Breadsticks
I am so excited to share our favorite quick and easy homemade breadsticks with you. You can print the recipe and find all the measurements on this blog post over at Handmadefarmhouse.com.
#easyhomemadebread #homemadebreadsticks #breadmaking
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Easy Breadsticks Recipe
Soft, light, and buttery, this homemade Breadsticks recipe is so easy to make from scratch. Brushed with butter and sprinkled with garlic and parmesan, these garlic breadsticks taste like they came straight out of a restaurant! They go with any meal and even make for a delicious snack!
RECIPE:
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