꿀 찍어 먹는, 치즈 마늘빵 만들기 :: 크리미한 마늘소스 비법 :: Cheesy Garlic Breads
*** 예상되는 질문들 하단에 TIP 으로 적어두었으니 참고하세요.
토핑 잔뜩 올린 피자와는 다르게 심플해서 더 맛이 좋은
치즈빵 만들어봤어요.
마늘향도 은은하게 나면서 꿀에 찍어 먹으면 정말 맛있어요.
재료도 간단하니 꼭 만들어보세요~
*** 계량은 저울(g), 밥스푼(tbsp), 티스푼(tsp) 계량입니다.
[22cmx17cm 2판 (2~4인분)]
✤ 반죽
- 강력분 200g
- 인스턴트 드라이이스트 5g(0.5스푼)
- 설탕 8g(1스푼)
- 소금 4g(0.5스푼)
- 올리브오일 15g(2스푼) 식용유 가능
- 미지근한 물 120ml
✤ 마늘소스
- 다진마늘 10g(0.5스푼)
- 녹인 무염버터 20g(2스푼)
- 크림치즈 30g(크게 1스푼)
✤ 토핑
- 모짜렐라 치즈 280g
- 파마산치즈
- 오레가노 (생략가능) 파슬리 가능
✤ 찍어 먹는 소스
- 꿀
- 토마토 소스
✤ TIP
- 화면에서 보이는 빵 2개 만들 수 있는 양이예요.
- 파마산 치즈는 짠맛이 있으니 많이 뿌리지 마세요.
- 중력분 사용 가능하지만, 부드러움이나 폭신함은 덜해요.
- 크림치즈 생략가능하지만, 넣는게 더 맛있어요.
#치즈마늘빵만들기
#마늘치즈빵
#갈릭소스만들기
#마늘치즈피자
#피자반죽레시피
#모짜렐라치즈빵
???? I N S T A G R A M
???? 레시피와 영상의 무단 도용을 금지합니다.
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Cheese Garlic Bread, Garlic Cheese Bread, Garlic Sauce Recipe, Pizza Dough Recipe, Mozzarella Cheese Bread, Cheesy Garlic Fingers
Juusto-valkosipulileipä, valkosipulijuustoleipä, valkosipulikastike-resepti, pizza-taikinaresepti, Mozzarella-juustoleipä
चीज़ गार्लिक ब्रेड, गार्लिक चीज़ ब्रेड, गार्लिक सॉस रेसिपी, पिज़्ज़ा आटा रेसिपी, मोज़ेरेला चीज़ ब्रेड
نان سیر پنیر ، نان پنیر سیر ، دستور تهیه سس سیر ، دستور تهیه دوغ پیتزا ، نان پنیر موزارلا
Kaas Knoflookbrood, Knoflook Kaasbrood, Knoflooksaus Recept, Pizza Deeg Recept, Mozzarella Kaas Brood
Ost hvitløk brød, hvitløk ost brød, hvitløk saus oppskrift, pizza deig oppskrift, Mozzarella ost brød
चीज लहसुन रोटी, लहसुन पनीर रोटी, लहसुन सॉस रेसिपी, पिज्जा आटा रेसिपी, मोजारिला चीज चीज
Roti Bawang Putih Keju, Roti Keju Bawang Putih, Resepi Sos Bawang Putih, Resepi Doh Pizza, Roti Keju Mozzarella
Pão de alho de queijo, pão de queijo de alho, receita de molho de alho, receita de massa de pizza, pão de queijo mussarela
Chleb z serem czosnkowym, Chleb z serem czosnkowym, Przepis na sos czosnkowy, Przepis na ciasto do pizzy, Chleb z serem mozzarella
Peynirli Sarımsaklı Ekmek, Sarımsaklı Peynirli Ekmek, Sarımsaklı Sos Tarifi, Pizza Hamuru Tarifi, Mozzarella Peynirli Ekmek
Pain au fromage et à l'ail, Pain au fromage à l'ail, Recette de sauce à l'ail, Recette de pâte à pizza, Pain au fromage mozzarella
Pain au fromage et à l'ail, Pain au fromage à l'ail, Recette de sauce à l'ail, Recette de pâte à pizza, Pain au fromage mozzarella
Käse-Knoblauch-Brot, Knoblauch-Käse-Brot, Knoblauchsauce-Rezept, Pizza-Teig-Rezept, Mozzarella-Käse-Brot
Хлеб с сыром и чесноком, Хлеб с чесночным сыром, Рецепт чесночного соуса, Рецепт теста для пиццы, Хлеб с сыром Моцарелла
Roti Bawang Putih Keju, Roti Keju Bawang Putih, Resep Saus Bawang Putih, Resep Adonan Pizza, Roti Keju Mozzarella
خبز الجبن بالثوم ، خبز الجبن بالثوم ، وصفة صلصة الثوم ، وصفة عجينة البيتزا ، خبز جبنة الموزاريلا
Bánh mì phô mai tỏi, Bánh mì phô mai tỏi, Công thức sốt tỏi, Công thức bột bánh pizza, Bánh mì phô mai Mozzarella
ขนมปังกระเทียมชีส, ขนมปังกระเทียมชีส, สูตรซอสกระเทียม, สูตรแป้งพิซซ่า, ขนมปังมอสซาเรลล่าชีส
Pan de ajo con queso, pan de queso con ajo, receta de salsa de ajo, receta de masa de pizza, pan de queso mozzarella
Ost vitlök bröd, vitlök ost bröd, vitlök sås recept, pizza deg recept, Mozzarella ostbröd
チーズガーリックパン、ニンニク、チーズパン、ガーリックソースレシピ、ピザ生地レシピ、モッツァレラチーズのパン
奶酪大蒜面包，大蒜奶酪面包，大蒜酱配方，披萨面团配方，马苏里拉奶酪面包
CHEESY CHEDDAR JALAPENO GARLIC BREAD RECIPE - Fifteen Spatulas
RECIPE:
SUBSCRIBE for more easy recipes: This Cheesy Cheddar Scallion Jalapeño Bread Recipe is basically a riff on garlic bread. It's got even more punchy flavor to it! Spiciness from the jalapeño, sharp cheddar flavor and gooeyness from the cheddar cheese, punchiness from the green onion, and of course lots of garlic goodness. It's super easy to make and packs a flavor punch!
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Ingredients:
4 cloves garlic, roughly chopped
2 scallions, roughly chopped
1 chopped jalapeno, stem removed and roughly chopped
pinch of salt and pepper
4 tbsp butter, at room temperature
1 cup freshly grated sharp cheddar cheese
1 loaf of your favorite bread
Directions:
Preheat the oven to 425 F.
In the bowl of a food processor, combine the garlic, scallions, jalapeno, salt and pepper, and butter. Blend until smooth. Scrape down the sides with a spatula, then pulse the cheese in for no more than 5 seconds (you just want it mixed in, not blended).
Cut the bread through the middle, then slather evenly with the butter cheese mixture. Bake for 10-15 minutes until bubbly and golden, then slice the bread into pieces. If you desire crunchier bread, return the slices to the sheet tray and bake for another 5 minutes. Enjoy!
Fifteen Spatulas is a weekly cooking video series sharing simple recipes from scratch. The purpose is to show cooks of all levels that cooking from scratch is much easier than they may think.