Pumpkin and Pecan Vanilla Fudge Recipe
There are very few treats easier to make than fudge, and this pumpkin and pecan fudge recipe stays true to the classic ease of the dessert. Of course, just because this fudge is easy to make doesn’t mean that it skimps on flavor — you can expect plenty of white chocolatey goodness, along with notes of pumpkin, cinnamon, and crunchy pecans on top.
#recipes #pumpkin #dessert
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How to Make Pecan Candy | Praline Candy Recipe
Welcome back to our channel. In this video we will show you how to make Pecan Candy. We hope you like the video. Don’t forget to comment, like, and subscribe.
Pecan Candy/Pralines
Ingredients:
Pecans
Butter
Evaporated milk
Vanilla
Sugar
Directions:
1. In a pot melt 1 stick of butter.
2. Once the butter has melted, add 2 1/2 cups of sugar, 1 teaspoon of vanilla extract, and 12 oz of evaporated milk.
3. Stir continuously on a medium heat.
4. Once the mixture begins to thicken, add 1 cup of pecans. Continuously stir.
5. Remove from heat once the mixture is thick, smooth, and not runny.
6. Place spoon fulls on parchment paper.
7. Let cool for 1 hour.
8. Enjoy.
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#easyrecipe #howtomakepecancandy #pecancandyrecipe #pecancandy #howtomakepralines #howto #pralinecandyrecipe #dessertrecipe #quickrecipe #praline #pralines
Browned Butter Pecan Cheesecake
This Browned Butter Pecan Cheesecake recipe is made with toasted buttered pecans and browned butter for a homemade cheesecake that’s full of flavor and perfect for the holidays! #sponsored I’m totally in love! Recipe:
Sponsored by Challenge Butter.
Butter Pecan Cake
Butter Pecan Cake
2-2/3 cups chopped pecans
1-1/4 cups butter, softened, divided
2 cups sugar
4 eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
FROSTING:
1 cup butter, softened
8 to 8-1/2 cups confectioners' sugar
1 can (5 ounces) evaporated milk
2 teaspoons vanilla extract
Directions
1. Place pecans and 1/4 cup butter in a baking pan. Bake at 350° for 20-25 minutes or until toasted, stirring frequently; set aside.
2.In a large bowl, cream sugar and remaining butter until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Combine the flour, baking powder and salt; add to the creamed mixture alternately with milk, beating well after each addition. Stir in 1-1/3 cups of toasted pecans.
3-Pour into three greased and floured -in. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
4 For frosting, cream butter and confectioners' sugar in a large bowl. Add milk and vanilla; beat until smooth. Stir in remaining toasted pecans. Spread frosting between layers and over top and sides of cake. Yield: 12-16 servings.
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#butterpecan #cake #easyrecipe #delicious #thanksgiving
Quick & Easy Candied Pecan Recipe
My mom is a southern girl (Louisiana born and raised). One of her favorite holiday treats is candied pecans. That melt in your mouth buttery goodness is worth every indulging bite! This quick and easy candied pecan recipe is a family hit every year! Cheers!
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???? Easy to make Pecan Tartlets! #pecans #piecrust #tartlets #baking #easy
Ingredients:
1 large egg
¾ cup firmly packed dark brown sugar
1 tablespoon melted butter
1 teaspoon vanilla
⅔ chopped pecans
Pecan halves for topping (optional)
One 15 ounce package ready to bake pie crust sheet
Directions:
In a medium bowl, beat the egg. Mix in sugar, butter and vanilla. Stir in chopped pecans.
Roll out pie crust sheet. Cut with 2 ¼ inch rounds. Lightly press rounds into mini tart tins
Place a scant teaspoon of nut mixture into each tart. Top with a pecan half.
Bake at 325 F for 25-30 minutes. Yield 32-36 tarts