1/2 c Margarine, melted 1 pk Yellow cake mix * 3 Eggs 8 oz Package cream cheese, soft 1 lb Powdered sugar 1/2 c Flaked coconut 1/2 c Chopped walnuts or pecans * Use plain cake mix without pudding added. ******************************************************* ****************** Combine margarine, cake mix and one egg. Stir together until dry ingredients are moistened. Pat mixture into bottom of well-greased 15x10 inch jellyroll pan. Bake for 10 minutes at 325~F. Beat remaining two eggs lightly then beat in cream cheese and powdered sugar. Stir in coconut and nuts. Pour over mixture in jellyroll pan. Bake at 325~F for 45 to 50 minutes or unti golden brown. Cool to room temperature before cutting into squares. -----