How To make Turkey Mexican
1 lb Barbecued Breast of turkey
1 oz To 8 oz jar salsa
1/2 c Shredded Cheddar cheese
1/4 c Sliced ripe olives
1/2 c Sour cream
Source: MAINPOUL.ZIP fresh parsley Cut turkey into eight 3/4" slices. Place turkey in large skillet, overlapping slices. Add salsa. Bring to a boil; turn down heat. Cover. Simmer 10 minutes. Add cheese and olives. Cover. Heat one minute more until cheese melts. Place turkey on serving platter. Garnish with sour cream and parsley. Makes 4 servings.
How To make Turkey Mexican's Videos
How to Cook Juicy Turkey Recipe | The BEST Step-By-Step Oven Baked Turkey Recipe | Views on the road
Hello & Welcome❣️In today’s recipe, we’ll be showing you how to cook a PERFECT Juicy Roast Turkey. This recipe is the same as the one you made Famous with over 1 million views and excellent feedback. I made this recipe quick and easy for you to follow while also incorporating key points in this turkey recipe. Hope you have a safe and loving holiday season. Thank you for joining us today! Lots of love Stephanie, and Cloud ????
????IF you need extra HELP or have questions‼️ Cloud and I will be checking our comments frequently on Friendsgiving Day. You got this! And we are here to help.
❤️If you are looking for a recipe. Search on YouTube “Views on the road _______“ and finish with the recipe you are looking for. If you don’t see it, make a request in the comment section and we will gladly upload the recipe for you.
Views on the road ORIGINAL turkey recipe with step by step instruction -
Turkey Leftover recipe -
????Amazing dinner roll recipe-
Ingredients
19 Pound Turkey (@HEB Natural Turkey)
2 cups of Chicken Broth (for roasting)
Large Apple
Turkey wash
Turkey
1 to 3 Tablespoon of Salt
Turkey Sauce Blend
1/2 Cup Ranch (Hidden Valleys or View Ranch)
1/2 cup Mayonnaise
1/2 Cup Melted Butter Or Margarine
1/2 Tablespoon Paprika
1/2 Tablespoon Garlic
1 Tablespoon Parsley Flakes
Turkey Stuffing Ingredients
1 Box Stuffing (@HEB Herb seasoned stuffing)
2 Cups Finely Chopped Onion (1 Large Onion)
2 Cups Finely Chopped Celery (6-8 Stalks)
1/2 Cup Melted Butter Or Margarine
2 Tablespoons Parley Flakes Or fresh Parsley
1 1/2 Chicken Broth
Cooking Details
19 Pound Turkey
Baked at 355 Degrees for 4 1/2 Hours
Uncover the turkey and continue to bake for 35 to 40 Minutes
To achieve a golden looking Turkey turn broil Hi and keep a close watch as it gets to the desired golden skin
Tip‼️
* Turkey is fully cooked when internal temp reaches 164 degrees (F)
* insert the thermometer in between the turkey leg and the turkey breast for best temp results. Don't confuse the stuffing as the turkey temperature : )
*Follow the suggested cooking time listed on the turkey package and roast and additional 35 minutes to achieve a golden roast.
*The oven used this year is a regular oven. If you have a BROIL tray at the bottom. Not to worry! Place oven on 500 degrees (F) keep Turkey in the exact location in the oven and you will produce enough heat to roast your turkey to perfection.
* You can achieve a faster roast by adding extra butter to the skin of the turkey before you broil. I skipped it for his recipe and broiled it for 35 minutes
* Take your turkey out of the freezer 3 days prior to cooking. Place it in your refrigerator go thaw out
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Instant Pot Aura Pro Multi-Use Programmable Slow Cooker with Sous Vide, 8 quarts, Silver
Vitamix
Acrylic Spice Containers
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#turkey #turkeyrecipe
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Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you???? This is not a sponsored video.
Gordon Ramsay's Thanksgiving Recipe Guide
As it's Thanksgiving in the USA, here are some delicious recipes, including two Turkey recipes!
#GordonRamsay #Cooking #ThanksGiving
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit –
If you liked this clip check out the rest of Gordon's channels:
HEALTHY MEXICAN TURKEY CHORIZO BOWL RECIPE *FINALLY!*
ALL PRODUCTS AND INFO LISTED BELOW!
NEW VIDEOS EVERY WEEK! »
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CHORIZO SAUCE RECIPE:
ABOUT 4-6 OZ OF DRIED CHILE PEPPER OR CHILE GUAJILLO
1 1/2 CUPS OF APPLE CIDER VINEGAR TO BLEND WITH COOKED PEPPERS
SEASON TURKEY TO TASTE WITH:
GARLIC POWDER
ONION POWDER
BLACK PEPPER
SALT
CUMMIN
CLOVE
1. REMOVE SEEDS FROM THE DRIED PEPPERS TO MAKE THEM LESS SPICY
2. STEAM THE PEPPERS FOR 20-30 MINS UNTIL SOFT AND RED
3. BLEND THEM WITH THE APPLE CIDER VINGAR
4. SEASON TURKEY AND ADD SAUCE. SAVE THE REST OF THE SAUCE FOR NEXT TIME!
5. COOK ON HIGH HEAT AND CHOP UP THE TURKEY INTO SMALL PIECES.
6. SERVE WITH CILANTRO, LIME, ONIONS, AND AVOCADO!
Disclaimer: This video is not sponsored. All opinions are 100% mine. Some links are affiliate links and some products are sent for consideration of a review. Thanks for all your support!
Vegan Burrito Bowl ???? #recipe #cooking #cookingchannel #vegan #healthyrecipe
How to Cook Juicy Turkey Recipe | The BEST Step-By-Step Oven Baked Turkey Recipe | Views on the road
Hello & welcome! My name is Stephanie and today I'll show you how to make THE BEST Juicy Turkey! Baked and roasted to perfection in your oven. This recipe will result in a juicy tender turkey that is pouring with flavor with just a few common household ingredients. Step by Step fully detailed recipe for Turkey and Gravy. Oh, yeah! THE ONLY RECIPE YOU WILL EVER NEED FOR TURKEY IS A GRANDMA VIEWS ORIGINAL RECIPE for TURKEY! IT WORKS FRIENDS! YOU GOT THIS! NOW MAKE A DELICIOUS TURKEY FOR YOUR FAMILY AND FRIENDS. HAPPY HOLIDAYS EVERYONE. Steph & Cloud ????
Depending on the size of your turkey you will need to defrost a couple days in advance while it's hanging out in your sink. Check the first 24 hrs as that might be enough time to defrost.
Bake Time: Please follow the cooking time labeled on your brand of turkey
Internal temperature 160-165 Degrees
????Amazing dinner roll recipe-
Ranch recipe-
Here is a link to the same Turkey recipe in a regular oven and way shorter in time
Ingredients
Turkey (Favorite brand is Norbest Turkey)
2 cups of Chicken Broth
Large Apple
Turkey wash (Time Stamp 38:10)
Turkey
1 Tablespoon of Salt
Turkey Sauce Blend
1/2 Cup Ranch (Hidden Valleys or View Ranch)
1/2 cup Mayonnaise
1/2 Cup Melted Butter Or Margarine
1/2 Tablespoon Paprika
1/2 Tablespoon Garlic
1 Tablespoon Parsley Flakes
Turkey Stuffing Ingredients
1 Box Stuffing (Mrs. Cubbinson’s Seasoned Dressing)
2 Cups Finely Chopped Onion (1 Large Onion)
2 Cups Finely Chopped Celery (6-8 Stalks)
1/2 Cup Melted Butter Or Margarine
2 Tablespoons Parley Flakes Or fresh Parsley
1 1/2 Chicken Broth
Turkey Gravy
2-3 Cups of Turkey broth (as shown in video-Time Stamp 30:13)
2 Tablespoons Ap Flour
2 Tablespoons Butter
For a thicker gravy
1 Tablespoon Corn Starch
2 Tablespoons Coldwater
Cooking Details
14.8 Pound Turkey
Baked at 325 Degrees for 3 Hours
Uncover the turkey and continue to bake for 45 Minutes
To achieve a golden looking Turkey (Time Stamp 27:42)Turn Broil on Low and keep a close watch as it gets to the desired golden skin
For a drier turkey cook, the full-time recommended
*Please follow the cooking instructions labeled on your Turkey
*Remember to take out your turkey from the freezer three days prior to thawing out
Side for turkey show on other recipes
Dinner Rolls
Country Fried Chicken Dinner
Pecan Pie
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#Turkey
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If you use my recipes for your channel or social media platforms. Please give credit to Views on the Road. My recipes are original and a lot of loving work goes into them. Thank you, Stephanie
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Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you???? This is not a sponsored video.