How To make Tofu Stuffed French Toast
1/4 c Dark raisins
1/4 c Golden raisins
1/4 c Currants
1/4 c Diced candied orange peel or
Candied fruit Without cherries 1/2 c Brandy or rum
1 lb Loaf semolina or italian or
-french Bread 1 lb Extra-firm tofu
2 ts Grated orange or lemon zest
3 Eggs
1 c Plain or vanilla regular
-soy milk 1 ts Vanilla extract
3 tb Melted butter or oil
Or nonstick cooking spray Maple syrup or confe -ctioners' sugar -- (optional) Recipe by: The Washington Post 11/6/96 Soak raisins, golden raisins, currants and candied peel in small bowl with brandy for 30 minutes. Slice bread diagonally into 1-inch slices, discarding ends. Carefully pull center from each slice, leaving about 1/2 inch of bread inside crust. Set aside rings of crusts. Tear centers into 1/2-inch pieces and place in large bowl. Crumble tofu into bowl with torn bread, breaking tofu into bits the size of cottage cheese curds. Drain soaked fruit and add to bowl. Add grated citrus zest. Beat eggs with soy milk and vanilla extract in another large bowl. Pour half of the mixture into bowl with torn bread. Stir with fork until bread is moistened and everything is well combined. Add 2 or 3 bread rings at a time to remaining egg mixture, turning pieces once, when well moistened. Meanwhile, heat half of butter in large, heavy skillet over medium-high heat. Arrange soaked bread rings in pan. Spoon moistened bread and fruit mixture into center of each ring, pressing with back of spoon to pack firmly. Cook until toast is browned on bottom, 3 to 4 minutes. Turn and brown second side. Remove to warm platter. Repeat with remaining butter and bread until all has been cooked. Serve at once, accompanied by maple syrup or sprinkled with confectioners' sugar. Or, cool slices of stuffed toast, wrap tightly in foil and freeze. Reheat in 350-degree oven, wrapped in foil, 15 to 20 minutes. (6 to 8 servings). Variation: Use 1/2 cup each dried blueberries and chopped dried cranberries in place of raisins, currants and candied fruit. Soak in Grand Marnier or Triple Sec. From Dana Jacobi's "The Natural Kitchen: Soy!"(Prima, $14). By Margaret Sheridan, The Los Angeles Times. -----
How To make Tofu Stuffed French Toast's Videos
Simple French Toast Recipe - Make Tofu French Toast
Healthy and dairy-free recipes are becoming more popular in recent years and substitutions of ingredients are easy to get and make. Any meat or dairy based dish for any occasion can be turned into a vegetarian/vegan friendly one. For a nutritious day starter, here is a creative take on how to use tofu for breakfast. Here is Simple French Toast Recipe - Make Tofu French Toast
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Do not eat any bread! Try this easy and quick sweet potato recipe!
TITLE:
Do not eat any bread! Try this easy and quick sweet potato recipe!
INGREDIENTS:
1 sweet potato in slices.
2 eggs
3 tablespoons of honey
2 tablespoons of grated coconut
French Toast Recipe - Stuffed French Toast Sandwich Recipe
stuffed french toast Sandwich recipe, Want to make a different-styled french-toast? It's pretty easy to master, and sweet on the taste buds (since it's got cream-cheese on it.) Read on, for the directions on how to make this ooh-so-sweet sandwich morning meal for several people. french toast recipe, stuffed french toast, Stuffed French Toast Recipe, recipe for stuffed french toast, easy stuffed french toast, french toast recipes, how to make stuffed french toast, stuffed french toast, recipe for french toast, easy french toast recipe, best french toast recipe, simple french toast recipe, making french toast, easy french toast, best french toast, homemade french toast, how to make french toast, stuffed french toast Sandwich recipe.
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Vegan Elvis stuffed French toast
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Tofu Bread Toast Breakfast Recipe | Tofu Cheese Sandwich | Simple & Quick Breakfast | Breakfast
Tofu Bread Toast, Tofu Bread Toast Recipe, Tofu Cheese Sandwich, Tofu Cheese, Cheese Sandwich, Breakfast, Simple & Quick Breakfast, Easy Breakfast Recipe, Tofu Breakfast Recipe, Sandwich.
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