How To make Stay Abed Stew
2 lb Cubed steak meat (or a roast
-if the price is right) 1 c Carrots, sliced
Salt & pepper 1 cn Tomato soup (small)
1/2 cn Soup can water
1 lg Raw potato, peeled, sliced
1 Bay leaf (be sure to remove
-after cooking) Put all ingredients in a casserole with a tight fitting lid. Bake at 275 for 5 hours. Add any leftover chicken, celery, etc. to this.
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Tasty Brown Stew Chicken | Served on a bed of mashed cauliflower
Learn how to make Brown Stew Chicken, your family will love. Serve with mashed Cauliflower and yellow sweet potatoes. This is a keto friendly meal anyone can enjoy.
Beef Oxtail Stew
For all you beef and oxtail stew lovers! This is the recipe for you!
Ingredients
3 pounds (1.3 kg) oxtails with separated joints
Kosher salt and freshly ground black pepper
2 tablespoon extra virgin olive oil, plus more for roasting the vegetables
1 medium yellow onion, chopped
2 medium carrot, chopped
2 celery rib, chopped
4 garlic cloves, minced
3 medium russet potatoes, diced
2 cups mushroom
2 bay leaf
2 sprigs thyme
2 Tbsp tomato paste
1 can diced tomato
2 cups beef broth or stock
2 cups (475 ml) red wine
Meat Preparation
3 pounds oxtails
1 tsp salt
1 tsp ground black pepper
1 tsp onion powder
1 tsp garlic powder
¼ cup of flour
1 tsp corn starch
How to Make Beef Stew (Food Saadisfaction 7)
The cold weather is coming. Enjoy this delicious stew that will stick to your bones.
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Kiefer Sutherland cooks Beef Stew
Join Kiefer Sutherland as he shows you how to make his favourite Beef Stew recipe!
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Early Winter Lamb & Bacon Stew Recipe
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Fall Harvest Lamb Stew Recipe | Hearty & Flavorful Comfort Food!
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???? Embrace the cozy vibes of fall with our mouthwatering Lamb Stew Recipe! ???? In this delectable cooking adventure, we'll guide you through crafting a hearty, flavor-packed stew using seasonal ingredients like succulent lamb, crispy bacon, earthy mushrooms, sweet onions, carrots, and cabbage. It's the ultimate comfort food for chilly autumn evenings!
???? Serve and Enjoy:
This fall-inspired Lamb Stew is best enjoyed piping hot, garnished with the crispy bacon bits. Serve it over a bed of mashed potatoes, rice, or with a slice of crusty bread to soak up the delicious broth. Gather your loved ones around and savor the warmth of this comforting seasonal stew!
???? Tip:
Feel free to customize this recipe with your favorite fall veggies or herbs for a personal touch. It's a versatile stew that welcomes creativity!
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A savory and satisfying stew OXTAIL KARE KARE peanuts recipe
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Kare Kare is a traditional Filipino stew that is known for its rich and savory flavor. This recipe is made with oxtail, which adds a unique and delicious taste to the dish. This dish is made with a peanut sauce that is both flavorful and satisfying. The dish is typically served with steamed rice and a variety of vegetables.
In this video, you will learn:
How to make Kare Kare with oxtail
★ The traditional Filipino way of cooking Kare Kare
★ How to make the perfect peanut sauce for Kare Kare
★ Tips and tricks for making the perfect Kare Kare
INGREDIENTS:
First Step:
Oxtail 1 kg
Second step:
Corn oil 20 grams
Onions sliced 100 grams
Fine chopped garlic 8 cloves
Mamacita Powder 150 grams
Annatto powder 150 grams
Third step:
Banana blossom 130 grams
Dried Banana blossom 50 grams
Kenya beans 350 grams
Fried Egg plants sliced 300 grams
Bok choy 50 grams
Peanut butter 20 grams
Crushed roasted peanuts 20 grams
Black pepper 3 grams
Salt 3 grams
Side dish:
Bagoong shrimp paste 25 grams
Green Mango 30 grams
Thank you for watching A savory and satisfying stew OXTAIL KARE KARE peanuts recipe . Don't forget to like, comment and subscribe for more delicious Filipino recipes!
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