Vegetables Spring Rolls
INGREDIENTS
Spring roll wrap
1 medium sweet potato
10 pieces of green beans
1 medium carrot
1 bag of beansprouts
1 package of white mushrooms
medium white onion
Ground pork (optional)
5 cloves of garlic
Vegetable oil
Ground black pepper
2 tablespoon soy sauce
2 tablespoon of honey
2 cups water
SAUCE
1 tablespoon soy sauce
1 teaspoon honey
3 teaspoon vinegar
some garlic & black pepper
Veg Spring Rolls | Vegetables Spring Rolls with Homemade Sheets | Flavours Of Food
Indian style Veg Spring Rolls | Flavours of Food
Ingredients-
(for sheets)
MaidaAll Purpose flour- 1.5 cup
oil- 1 tbsp
Salt- 1 tsp
Water- to knead a soft dough
(for Stuffing)
Oil- 2 tbsp
Jeera- 1 tsp
Garlic- 8-9 cloves (chopped)
Ginger- 1 inch (crushed)
Onions- 1 cup (chopped)
Cabbage- 1 cup (Grated)
Carrots- 12 cup (Grated)
Beans- 12 cup (chopped)
Green chillies- 5-6 (chopped)
Paneer cubes- 100 gms
Salt to Taste
Black Pepper Powder- 3 tsp
Soy sauce- 1 tbsp
Vinegar- 1 tbsp
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