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How To make Spinach Pasta with Red Pepper Sauce
6 lg Red bell peppers
2 T Olive oil
2 T Butter
1 md Onion, chopped
1 Garlic clove, minced
1 1/2 c Chicken broth
Salt Freshly ground pepper 2 T Chopped fresh basil
1/2 c Heavy cream
1 lb Spinach pasta, cooked
Broil peppers until charred on all sides. Place in closed paper bag and let stand 10 minutes. Remove skin, seeds and membranes and chop. Heat oil and butter and saute onion and garlic until tender. Add peppers and broth and simmer, uncovered, for 15 minutes. Transfer to blender container and puree. Season with salt and pepper, then add basil and cream. Heat gently, but do not boil. Pour over pasta. NOTE: When the budget allows, stir cooked shrimp or crabmeat into red pepper sauce.
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Ingredients:
2 bell peppers
1 shallot
1/2 yellow onion
2-3 garlic cloves
1/4 cup heavy cream
1/4 cup pasta water (add more if needed)
Salt, pepper and red pepper flakes
Olive oil and basil
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Chicken, Spinach and Red pepper Stuffed Shells! How to make the best stuffed Shells
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Ingredients List
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500g chicken breast
1 tsp olive oil
1/ tsp salt and black pepper
1 tsp garlic powder, all purpose seasoning, smoked paprika
1 tbsp oil and butter
2 garlic cloves
1 roasted red bell pepper
1 1/2 cup double cream/heavy cream
1 tsp paprika
1/2 tsp all purpose seasoning
1/2 cup chopped spinach
1-2 cups cheddar cheese or cheese of choice
2-3 cups lumaconi pasta shells
Extra cheese for topping
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INGREDIENTS:
16 ounces rigatoni or penne
1/2 cup olive oil
1 tablespoon fresh garlic, minced
2/3 cup tomato paste
1 1/3 cup heavy cream
2 teaspoons red pepper flakes, or to taste
2 teaspoons dried basil
salt and pepper to taste
1/2 cup freshly grated parmesan, more to taste
2 tablespoons unsalted butter
pasta water
optional garnishes: finely chopped parsley and red pepper flakes
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Pasta with Spinach and Bell Peppers | Easy Vegan recipe
In this video I will show you how to cook pasta with spinach and bell peppers quickly. This is very easy vegan pasta recipe that anyone can make. Beginners learning to cook must try it. This can be you lunch for school or work. You can find most of the items in your pantry.
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Recipe
Quick and Easy Pasta
Ingredients: -
Pasta ½ to 1 cup
Garlic 2 cloves minced
Onion ¼ finely chopped
Oregano ½ tsp
Thyme ½ tsp
Salt/Pepper To taste
Chilli Garlic paste ½ tsp
Puree tomato 2-3 Tbsp
Colored Peppers 1 whole Chopped
Spinach handful
Drizzle of olive oil
Juice of half lemon
Directions: -
In a large pot, add water and salt and bring it to a boil. Once the water is boiling add the pasta and cook until “al Dante”.
Now in a separate pot, add oil and chopped onions, sauté for few minutes. Add garlic and a pinch of salt and sauté. Now add the chopped bell peppers, oregano, Thyme and Spinach and mix well.
Add the puree tomatoes, salt/pepper and chilli garlic paste. Mix
Now add the boiled pasta and mix everything well together. Cook for few more minutes and squeeze juice of half lemon and serve.
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