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How To make Spicy Rice

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225 G, 8 oz long grain brown
Rice 5 ml 1 tsp ground turmeric.
1 Stick cinnamon.
1 Bay leaf.
4 Green cardamum pods.
6 Black pepper corns.
Put all the ingredients in a saucepan with enough water and bring to the boil. Cook for 35 minutes or until the rice is tender.

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