How To make Spicy Orange Nuts
1 1/2 c Unsifted powdered sugar
2 tb Cornstarch
1 ts Cinnamon
3/4 ts Cloves
1/4 ts Allspice
1/8 ts Salt
2 tb Freshly grated orange peel.
2 Egg whites, slightly beaten
3 tb Freshley squeezed orange
-juice 2 c Walnut or pecan halves
From: Arizona Cookbook Sift together sugar, cornstarch, spices and salt. Stir in grated peel. Blend egg whites with orange juice; stir in nuts, coating each half completely. Drain thoroughly. Then roll in sugar mixture to coat well. Spread on cookie sheet. Do not allow nuts to touch. Bake at 250 for 20 to 25 minutes (or until dry). Cool before storing in container.
This sounds like a recipe that would make a good Christmas gift!
How To make Spicy Orange Nuts's Videos
Spiced Nuts & Marinated Olives Recipe - Food Gifts
When people think of food gifts they usually think of sweet treats... But we think these savoury snacks make the perfect present!
A combination of some spicy sticky nuts and our take on some marinated olives both look and taste great.
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Seasonal Spiced Nuts~ DianeHenderiks.com
A super simple munchie that will be the hit of the party!
Spicy Medicated Nuts Recipe
Here's a spicy medicated nuts recipe made simple with the sous vide technique. Grab the recipe on sousweed.com!
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Quick Healthy Spicy Masala mixed nuts | How to Make Quick & Easy Masala Nuts
Quick Healthy Spicy Masala mixed nuts.Gets ready in 5 mins.
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3 Spiced Nut Recipes | Made with Love
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Today we're making 3 simple spiced nut recipes that make great hostess gifts!
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Spiced Nuts
1 egg white
¼ cup sugar
1 tsp salt
1 tsp chili powder
½ tsp cumin
½ tsp garlic powder
¼ tsp cayenne powder (optional)
1 cup raw walnuts
1 cup raw cashews
1 cup raw almonds
1. Preheat oven to 300°F.
2. In a large bowl whisk egg white until foamy.
3. Add sugar and spices and whisk until combined.
4. Add nuts and toss until they are evenly coated.
5. Pour mixture onto a parchment-lined baking sheet.
6. Bake at 300°F for 15 minutes.
7. Remove from oven, toss them to prevent sticking.
8. Return nuts to oven and bake for an additional 5-7 minutes.
9. Allow nuts to cool completely before packaging.
10. Enjoy!
Sweet Rosemary Cashews
3 cups raw cashews
3 tbsp salted butter
¼ cup brown sugar
1 tbsp fresh rosemary, finely chopped
cayenne pepper to taste (optional)
1. Preheat oven to 350°F.
2. Pour nuts onto a baking sheet.
3. Bake at 350°F for 10-12 minutes. Keep an eye on them so they
don’t burn.
4. In a large skillet melt butter over medium high heat.
5. Add brown sugar and stir it until it’s dissolved
6. Add rosemary and cayenne pepper and cook for another 30
seconds.
7. Turn off heat.
8. Pour nuts into the brown sugar mixture and toss until they are well
coated.
9. Pour the nuts in a single layer onto a parchment lined baking sheet and allow them to cool.
10. Enjoy!
Cinnamon Spiced Pecans
3 cups pecan halves
1 egg white
¼ cup sugar
2 tsp cinnamon
½ tsp salt
1. Preheat oven to 300°F.
2. In a large bowl whisk egg white until foamy.
3. Add sugar, cinnamon and salt and whisk until combined.
4. Add nuts and toss until they are evenly coated.
5. Pour mixture onto a parchment-lined baking sheet.
6. Bake at 300°F for 10 minutes.
7. Remove from oven, toss them to prevent sticking.
8. Return nuts to oven and bake for an additional 10 minutes.
9. Allow nuts to cool completely before packaging.
10. Enjoy!
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Recipe Microwave Spiced Nuts
Recipe - Microwave Spiced Nuts
INGREDIENTS:
-1/4 cup butter
●1/2 cup brown sugar
●1/2 teaspoon ground nutmeg
●1 teaspoon ground cinnamon
●2 tablespoons water
●3 cups pecan halves