Chicken Lollipops with spicy orange sauce Recipe By Food Fusion
Chicken lollipops with a spicy orange sauce. A perfect balance of spices to bring out this great taste. #HappyCookingToYou
Written Recipe:
More recipes:
Chicken Lollipops Recipe in English:
Ingredients:
Prepare Chicken Lollipops:
-Cream 2 tbs
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Zeera powder (Cumin powder) 1 tsp
-Lehsan powder (Garlic powder) 1 & ½ tsp
-Namak (Salt) ½ tsp or to taste
-Onion powder 1 tsp
-Soy sauce 1 tsp
-Chicken wings ½ kg
-Anday (Eggs) 2
-Corn flour 3 tbs
-Maida (All-purpose flour) 3 tbs
-Namak (Salt) ¼ tsp or to taste
-Oil for frying
Spicy Orange Sauce:
-Orange juice 1 Cup
-Cheeni (Sugar) 2 & ½ tbs or to taste
-Lal mirch (Red chili) crushed 1 tsp or to taste
-Lehsan (Garlic) chopped 1 tbs
-Sriracha sauce 1 & ½ tsp
-Chili garlic sauce 1 tsp
-Sirka (Vinegar) 1 tbs
-Namak (Salt) ¼ tsp or to taste
-Til (Sesame seeds) 1 tsp
-Pani (Water) 2-3 tbs or as required
-Corn flour 1 tsp
Directions:
For Chicken Lollipops:
-In bowl,add cream,red chili powder,black pepper powder,cumin powder,garlic powder,salt,onion powder,soy sauce and mix well.
-With the help of the knife,cut chicken wing from the center and push or bring down the meat towards the other end,similarly make other lollipops.
-Add chicken lolllipops,mix well and marinate for 30 minutes.
-In bowl,add eggs and whisk well,add corn flour,all-purpose flour,salt and whisk well.
-Now coat marinated chicken lollipops in egg mixture.
-In wok,heat oil and fry chicken lollipops until golden brown.
For Spicy Orange Sauce:
-In saucepan,add add orange juice,sugar,red chili crushed,garlic,sriracha sauce,chili garlic sauce,vinegar and salt,mix well and bring it to boil.
-Add sesame seeds and mix well.
-In water,add corn flour and mix well.
-In a pot,gradullay add dissolve corn flour,mix continuously and cook until desired consistency.
Recipe in Urdu:
Ajza:
Prepare Chicken Lollipops:
-Cream 2 tbs
-Lal mirch powder (Red chili powder) ½ tbs or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Zeera powder (Cumin powder) 1 tsp
-Lehsan powder (Garlic powder) 1 & ½ tsp
-Namak (Salt) ½ tsp or to taste
-Onion powder 1 tsp
-Soy sauce 1 tsp
-Chicken wings ½ kg
-Anday (Eggs) 2
-Corn flour 3 tbs
-Maida (All-purpose flour) 3 tbs
-Namak (Salt) ¼ tsp or to taste
-Oil for frying
Spicy Orange Sauce:
-Orange juice 1 Cup
-Cheeni (Sugar) 2 & ½ tbs or to taste
-Lal mirch (Red chili) crushed 1 tsp or to taste
-Lehsan (Garlic) chopped 1 tbs
-Sriracha sauce 1 & ½ tsp
-Chili garlic sauce 1 tsp
-Sirka (Vinegar) 1 tbs
-Namak (Salt) ¼ tsp or to taste
-Til (Sesame seeds) 1 tsp
-Pani (Water) 2-3 tbs or as required
-Corn flour 1 tsp
Directions:
For Chicken Lollipops:
-Bowl mein cream,lal mirch powder,kali mirch powder,zeera powder,lehsan powder,namak,onion powder aur soy sauce dal ker ache tarhan mix ker lein.
-Chicken wings ka ghost ko knife ki madad sa center sa nichay ki taraf karein aur lolliopop ki shape bana lein aur baqi lollipop bhi aisa he tayyar ker lein.
-Chicken lollipops dal ker ache tarhan mix karein aur 30 minutes kliya marinate ker lein.
-Bowl mein anday dal ker whisk ker lein,corn flour,maida aur namak dal ker ache tarhan whisk karein.
-Ab marinated chicken lollipops ko egg mixture mein coat ker lein.
-Karhai mein oil garam karein aur chicken lollipops ko golden brown hunay tak fry ker lein.
For Spicy Orange Sauce:
-Saucepan mein orange juice,cheeni,lal mirch crushed,lehsan,sriracha sauce,chili garlic sauce,sirka aur namak dal ker ache tarhan mix karein aur ubal anay dein.
-Til dal ker ache tarhan mix ker lein.
-Pani mein corn flour dal ker ache tarhan mix karein.
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