Peanut Butter Pie, no-bake, the easiest to make, most delicious pie to eat
If you like peanut butter, then you will like this pie. Best if all, it is a no-bake pie. It is so simple, so delicious, and with only a few ingredients, you can have this made for dinner tonight. Make it before you head out to go to work, set it in the fridge, and come home to the most delicious peanut butter dessert. That easy. I hope you will try this and please, if you do, let me know. Leave us a comment. Recipe below.
Enjoy!
Karen, Stephanie, & Paul
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Ingredients:
1 pie crust, baked and cooled, or 1 graham cracker pie crust
1 8oz package cream cheese, softened
1 8oz package mascarpone cheese, softened
1 cup peanut butter
1 tsp vanilla extract
2 8oz cartons whipped topping
2 cup powdered sugar
Magic Shell ice cream topping
Directions:
For the pie...
Beat together cream cheese, mascarpone cheese, peanut butter, and vanilla just until blended. Add powdered sugar. Whip together. Add 1 8oz carton of whipped topping, blending until well combined. Pour into pie crust.
For topping...
Cover with 1 8oz carton of whipped topping. Drizzle with magic shell ice cream topping. Refrigerate at least 3-4 hours.
Optional....Whip 2 cups of heavy whipping cream with 1/2 cup of powdered sugar and top pie.
PEANUT BUTTER PIE WITH CHOCOLATE CRUST | No Bake Easy Holiday Pie Recipe
PEANUT BUTTER PIE WITH CHOCOLATE CRUST | No Bake Easy Holiday Pie Recipe
Peanut Butter Pie Recipe:
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Chocolate Peanut Butter Pie (Quick Version) The Hillbilly Kitchen
Chocolate Peanut Butter Pie. The Hillbilly Kitchen. Put God First.
Link to the long video with complete spoken ingredients:
Chocolate Peanut Butter Pie – No Bake – No Fail –
Ingredients:
1 ½ cups Peanut Butter
2 cups Powdered Sugar
1 cup Heavy Cream
1 teaspoon Vanilla
1 cup Milk Chocolate Chips
¼ cup Butter
Chocolate Crust – Ready Made or
Chocolate Whipped Cream
1 cup Whipping Cream
½ cup Powdered Sugar
2 tablespoons Cocoa
1 teaspoon Vanilla
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Recipe of the Day: Ree's Chocolate Peanut Butter Pie | The Pioneer Woman | Food Network
Chocolate Peanut Butter Pie is hardcore joy for the serious dessert-lover.
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Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond's life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree's kitchen.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Chocolate Peanut Butter Pie
Recipe courtesy of Ree Drummond
Total: 1 hr 25 min
Prep: 15 min
Inactive: 1 hr
Cook: 10 min
Yield: 8 servings
Level: Easy
Ingredients
Crust:
25 whole chocolate sandwich cookies, such as Oreos
4 tablespoons butter, melted
Filling:
1 cup creamy peanut butter
One 8-ounce package cream cheese, softened
1 1/4 cups powdered sugar
One 8-ounce package whipped topping, such as Cool Whip, thawed
Directions
For the crust: Preheat the oven to 350 degrees F. Crush the cookies until they're fine crumbs. Pour the melted butter over the top and stir with a fork to combine. Press into a pie pan and bake until set, 5 to 7 minutes. Remove from the oven and allow to cool completely.
For the filling: Beat the peanut butter with the cream cheese until smooth. Add the powdered sugar and beat until smooth. Add in the thawed whipped topping and beat until smooth, scraping the sides as needed.
Pour the filling into the crust, evening out the top with a knife or spatula. Chill for at least an hour before serving.
Cook's Note
Warning: This is ultra, ultra-rich. Cut small slivers-your guests will thank you!
2012 Ree Drummond, All Rights Reserved
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Recipe of the Day: Ree's Chocolate Peanut Butter Pie | The Pioneer Woman | Food Network
Peanut Butter Cream Pie
If you like cream pies, you’ll love this one. This Peanut Butter Cream Pie is nutty, sweet, and decadently creamy for any occasion, (or no occasion at all!). Using a store-bought graham cracker pie crust makes this recipe even easier than it already is. This pie will be a winner at any shindig - you might want to make two if you’re looking to share!
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Check out the recipe here:
Chocolate Peanut Butter Pie
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