Ranchero Sauce Recipe and a Salsa Verde Recipe
Shop at Cabela's. Salsa has passed ketchup in condiment sales, salsas like these two are great examples of why.
Click here for a Vitamix Blender
Click here to get your own 6 Wustoff Chef's knife.
Cookbooks I have and use.
For a set of Cutco Knives like you see setting on my counter just click here.
Salsa Verde
2 lbs Tomatillos, rough chop
3 each Serrano Peppers
1 bunch Cilantro
2 Tbl Lime juice
1 tsp Salt
Place all the ingredients in a food processor or blender and puree
Ranchero Sauce
2 pounds tomatoes fresh, whole
2 each white onions, quartered
4 each garlic cloves
5 each serrano pepper
1 cup water
salt, to taste
pepper,to taste
comino, to taste
In a small sauce pan, add water, tomatoes, garlic, onions and chiles. Bring to a simmer, cook till tomatoes are soft. Puree in a blender. Add salt, pepper and comino to taste.
Roasted Ranchero Sauce
Spicy and full of bold flavor, this homemade ranchero sauce is perfect with so many favorite Mexican dishes! Fresh tomatoes, onions, jalapeños, and garlic are roasted to perfection and then easily combined with a few other ingredients to give this vegan sauce an incredible smoky flavor. Don’t forget to add this to your next Tex-Mex or Mexican-inspired meal!
Find the full recipe here:
Music Credit:
Serenade by Scandinavianz & Limujii
Salsa Ranchera (Ranchero sauce)
Recipe:
2 tablespoons - oil
10 - Jalapenos
6 - tomatoes
1/2 - onion
3 - garlic cloves
1 cup - water
1 tablespoon - chicken bouillon
1/2 cup - cilantro
1 teaspoon - salt
THANK YOU FOR WATCHING!!
Salsa Ranchera Sauce Recipe - Bootleg Tip
Chef Diane whips up a zesty homemade salsa ranchera sauce. It's quick, easy, and delicious!
This salsa ranchera is the perfect sauce for Diane's savory matzo brei recipe:
You can join Diane, in her free interactive online cooking classes weekly!! To find out more about her free online classes, make sure to SUBSCRIBE, and to follow her on Facebook & Instagram (and send her a DM)!
SUBSCRIBE! CLICK the link!
It's totally free and you get new recipes from Chef Diane every single week!
Comment! Have recipe you want Diane to try? Do you have your own twist on one of Diane's recipes? Want information on her interactive online cooking classes Just want to say hi? You know what to do. Comment below!
Like, Favorite, and Share this video for good kitchen karma!
Follow her on instagram: @chefdianedimeo
Follow her on Facebook: Diane DiMeo
SUBSCRIBE! CLICK the link!
Make and can your own sauce for Huevos Rancheros
Brian loves Huevos Rancheros, so here is my recipe for making the Rancheros sauce, and canning it. Enjoy this flavorful sauce of roasted tomatoes, chili peppers, onion and garlic over eggs and tortillas. I made mine very hot, but you can definitely used milder or fewer peppers for your taste.
This was filmed on September 27, 2020, but I am just now getting it uploaded!
Here is my Amazon Influencer link. I will receive a small commission to help support my channel, but you won't pay one penny more! **
Here is my Azure Standard Referral Link for affordable organic foods:
I hope that you enjoy this video, and if you did, please feel free to comment, give it a thumbs up, subscribe and share!
You can contact me at:
vickiescountryhome@gmail.com
Vickie's Country Home
9732 Pyramid Way #321
Sparks, NV 89441
I hope that you will join me at my Patreon channel, and join in my efforts to produce quality content! Patreon.com/VickiesCountryHome
** Affiliate disclaimer: some of the above links may be affiliate links, which may generate a sales commission for me..
Making Ranchero Sauce
Ready to add a little kick to your recipes? Our Ranchero Sauce (from Always Hungry? page 272) is the perfect way to add just the right amount of spice. Join Chef Dawn Ludwig as she prepares our Ranchero Sauce to store for meals throughout the week!
Grab a Copy of Always Hungry?:
Browse more Recipes on our Blog:
Classes to Build Recipes for YOUR Needs:
Follow Chef Dawn on Instagram:
Follow Chef Kenzie on Instagram: