How To make Pumpkin Spice Cake1

Pumpkin spice latte cake #coffee

For the pumpkin cake:
1 cup pumpkin
2 eggs
1/2 cup sugar
1/2 cup brown sugar
1 stick butter, melted
1/4 cup Greek yogurt or sour cream
1 cup flour
1 tsp cinnamon
1 tsp pumpkin pie spice
1 tsp baking powder
1 tsp baking soda

For the icing:
5 oz cream cheese, slightly softened
6 tablespoons butter, room temp
1 tsp vanilla
1 cup powdered sugar
1 tsp instant espresso powder

Directions:
1. Preheat oven to 350.
2. In a large bowl whisk together the first 6 ingredients.
3. Add the remaining ingredients and whisk just until combined.
4. Pour into a 8x8 pan.
5. Bake for about 30 minutes or until a toothpick inserted comes out clean.

To make the frosting:
1. Beat together the cream cheese and butter until light and fluffy.
2. Beat in vanilla and espresso powder.
3. Beat in the powdered sugar.

Tres Leches Pumpkin Cake Recipe - Sweet and Savory Meals

Learn how to make Tres Leches Pumpkin Cake - the perfect sweet treat, a delicate pumpkin spice cake filled with tres leches mixture and topped with maple whipped cream. This is a delicious twist to a classic tres leches cake by adding pumpkin puree to make a new pumpkin superstar! Everyone will be asking for the recipe so make sure you print out our recipe card at the bottom of the page.

????INGREDIENTS????:
Pumpkin cake:
1 cups granulated white sugar
1/2 cup brown sugar (packed)
15 oz (1 can) pure pumpkin puree (NOT pumpkin pie filling)
3/4 cup vegetable oil
2 teaspoons pure vanilla extract
4 large eggs
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger
Pinch of cloves
Tres leches filling:
1/2 cup heavy whipping cream
12 oz evaporated milk (1 can)
14 oz sweetened condensed milk (1 can)
2 teaspoons ground cinnamon
Maple whipped cream frosting:
1 1/2 cups heavy whipping cream (cold)
1/4 cup confectioners' sugar
1 tablespoon maple syrup
1 teaspoon maple extract
1 teaspoon cinnamon
Ground cinnamon (for dusting the top, optional)

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Easy PUMPKIN DUMP CAKE | Pumpkin Dump Cake Recipe | Pumpkin Dessert Idea

Today I am baking at home and inspired by the viral TikTok pumpkin dump cake recipe video. I am ready for fall baking and pumpkin spice. This is an easy pumpkin dessert that can be topped with whipped cream and pecans.

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.

#cookingathome #pumpkindumpcake

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0:00 Intro
0:11 Ingredients
1:09 Pumpkin Mixture
3:08 Bake
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⭐️ COOKWARE VIDEO


???? TIKTOK Viral Recipe video


INGREDIENTS
15.25 oz (432 g) Yellow Cake Mix
2 sticks (227 g) salted butter
4 large eggs
14 oz (396 g) can sweetened condensed milk
15 oz (425 g) pumpkin puree
1 Tbsp pumpkin spice mix
1 Tbsp (15 ml) vanilla extract
1/4 tsp salt
9 x 13 baking dish
BAKE @ 350 ºF / 176 ºC for 50 minutes. Cool and set for 30 minutes.



DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!

MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
Eminence Landscapes by Ian Post, Courtesy of

Pumpkin Dump Cake Recipe
Easy Pumpkin Dessert Recipe

Yummy Pumpkin Spice Mini Cake + Chai Latte!

These super easy recipes are gluten-free AND microwaveable! :)
Tweet me a photo of YOUR creations! #ilovepumpkinspice

Subscribe to Fleur, she's AWESOME!

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Guess what? These recipes can also be made vegan friendly! I have noted alternatives in the ingredients list below. Additionally, if gluten-free/vegan isn't your thing, you can easily use traditional ingredients such as all-purpose flour, sugar, dairy milk, etc. Happy eating!

INGREDIENTS:

Pumpkin Spice Mini Cake:
-1/2 tsp flaxseed
-1 Tbsp water
-1 egg (for vegan, leave this out)
-2 Tbsp 100% pure pumpkin puree
-1/2 very ripe banana (ripeness makes a HUGE difference!)
-2 Tbsp pure maple syrup
-1 Tbsp almond milk, unsweetened or regular
-1/4 tsp pure vanilla extract
-1/4 cup almond flour + a little extra (just eye it!)
-1/4 tsp baking powder
-1/4 tsp pumpkin pie spice + a little more if you love it like we do!
-A pinch of salt
-Butter, oil, or your preferred method to prevent sticking
-Semi-sweet chocolate chips OR vegan chocolate chips w/ stevia
-Pecans, walnuts, or whatever other nut you'd like. You can also skip the nuts altogether!

Pumpkin Spice Chai Latte
-1 cup almond milk, unsweetened or regular
-2 tsp 100% pure pumpkin puree
-1/4 tsp pumpkin pie spice
-Dash of pure vanilla extract
-Chai tea
-Honey, as much or as little as you'd like
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WHAT I'M WEARING IN THIS VIDEO:

Makeup
-Chanel Vitalumiere Aqua Foundation in B30
-Milani Luminoso Blush
-Jouer Eyeshadow in Pecan
-Urban Decay 24/7 Eyeliner in Corrupt
-Jouer Sunswept Bronzer
-Jouer Meg Lipstick
-Jouer Hibiscus Lipgloss

Top and necklace
-from Anthropologie

Nails
-OPI Cuckoo For This Color + Deborah Lippmann Glitter And Be Gay
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Disclaimer: I'm paying Fleur in magical friendship points for helping me make these treats! :)

Pumpkin spice bundt cake

Pumpkin spice bundt cake
1 box spice cake mix
1 c. pumpkin puree
½ c. Vegetable oil
1 3.5oz pkg. vanilla instant pudding mix
3 eggs
1 tsp vanilla extract
1 tsp. cinnamon
½ c. water

Preheat oven to 350°.
Grease and flour Bundt pan. (Or you can use a 9x13 pan)
Place all ingredients into a large mixing bowl and beat at medium speed for 5 minutes
Pour batter into the pan and bake 30-40 minutes until a toothpick comes out clean
Wait 20 minutes until removing cake from the pan
Dust with powdered sugar

Pumpkin Spice Dump Cake (HAPPY FALL) #TastyTuesday

Happy fall y'all! I know you guys are with me when I say that I LOVE all things pumpkin! This fall I am going to be trying out some new pumpkin recipes that I haven't tried before! This recipe is for my pumpkin spice dump cake. It doesn't look that pretty but it tastes DELICIOUS! Add some whipped cream to the top and it is perfect! hope you guys will make this and let me know if you liked it!