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How To make Pumpkin Burgers

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1 1/2 lb Ground beef
1 md Onion, chopped
12 oz Jar of chili sauce
1/2 c Mashed cooked pumpkin
1 ts Salt
1 ts Pepper
1 ts Pumpkin pie spice
1 cn Condensed tomato soup
Combine ground beef and onion and brown lightly, breaking up meat with a fork. Add remaining ingredients. Cover and let simmer approximately 20 minutes; uncover and simmer 15 minutes longer until mixture is thick. Serve on buns. Randy Rigg

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