Love poke cakes? This Easy Hawaiian Pineapple Coconut Poke Cake is so delicious and the perfect tropical summertime dessert!
All you need is a French vanilla or yellow cake mix, crushed pineapple, coconut cream and vanilla pudding, whipped cream, and shredded coconut! This delicious and easy pineapple coconut poke cake is perfect for making for summer BBQ's and potlucks and everyone will be going back for another slice!
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MORE EASY CAKE RECIPES TO WATCH: Banana Pudding Poke Cake: Crushed Pineapple Upside Down Cake: Best Sock It To Me Cake:
Hawaiian Pineapple Coconut Poke Cake Ingredients: ▪️ 1 15.25 oz box French vanilla or yellow cake mix ▪️ 1 20 oz can crushed pineapple, drained with juice reserved for cake ▪️ 1 3.4 oz package coconut cream instant pudding mix* ▪️ 1 3.4 oz vanilla instant pudding mix ▪️ 4 cups milk ▪️ 1/2 cup sweetened coconut flakes, toasted in oven* ▪️ 1 16 oz container frozen whipped topping or 3 cups fresh whipped cream ▪️ Maraschino cherries and/or pineapple slices, for garnish if desired
KITCHEN TOOLS USED (affiliate): ▪️ Deep Dish 9″ x 13″ Cake Pan: ▪️ Electric Mixer: ▪️ Glass Mixing Bowl: ▪️ Silicone Spatula: ▪️ Wooden Spoon (for poking holes): ▪️ Measuring Cups: ▪️ Magnetic Measuring Spoons: ▪️ Wire Cooling Rack: ▪️ Colander (For Draining Pineapple): ▪️ Large Baking Sheet: ▪️ Pre-Cut Parchment Paper: ▪️ Cake Icing Spatula: ▪️ Plastic Wrap:
PREPARATION 1. Preheat oven to 450°F/230°C. 2. Place pie crust in a 9-inch pie dish. With a fork, poke holes all around the bottom of the crust. 3. Bake crust in oven for 10-12 minutes. 4. In a large bowl, combine banana pudding mix and milk. Whisk vigorously until thick, about 2 minutes. 5. Add 2 cups whipped cream to bowl and fold in until evenly mixed. 6. Once the crust is cooled, cover bottom with banana slices. 7. Top the slices with the pudding and whipped cream mixture and chill for at least 3 hours. 9. Top pie with 1 cup of whipped cream and decorate with remaining banana slices. 10. Slice pie and serve!
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custard cream buns | pineapple custard buns “paradise cloud” // home made buns
#Custard #BunRecipe #Custardbuns Pineapple custard bun is a sweet dough topped with custard and pineapple cubes and brushed with glaze sprinkled with desiccated coconut on the sides.
Sugar syrup 1cup sugar 1/4cup water 1/4cup lemon juice
Toppings Pineapple cubes Desiccated coconut
How to make Pineapple Dream Pie (Read Description)
Welcome to the Sumner family kitchen!!
Hiya pffs today me and my mom made Pineapple Dream Pie, if you haven't tried then I suggest you do. It tastes really good. All of the ingredients are below and I'm also sorry if your confused when my mom and I were talking and the camera drifted. It's best to watch this video on a computer. I don't have the directions to write here so you might want to listen carefully to what happens in the video. This is my first tutorial on cooking/baking so there's gonna be a few lose screws and mess ups.i hope you enjoyed this video and I look forward to making more like it. And feel free to ask questions, we'll answer them to the best of our abilities.
The music in the background is from my brother playing a video game and/or the t.v. playing a commercial or show. It does NOT belong to me. So please don't copy right me just because you haven't read this and think I'm claiming the song or show as my own because I'm not. It belongs to the people who put their time and effort into making them.