Creamy Cucumber Salad Recipe | Easy and Delicious!
This easy Creamy Cucumber Salad combines crisp cucumbers and sweet red onions with fresh sour cream, lemon, and dill sauce that will have you begging for more.
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CUCUMBER SALAD INGREDIENTS:
1 1/2 lbs cucumbers
1/2 medium purple or yellow onion
1 Tbsp fresh or frozen dill
1/2 cup sour cream
1/2 Tbsp fresh lemon juice
1 garlic clove
1/2 tsp sea salt and pinch of black pepper
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:15 How to prep vegetables for salad
1:59 Salad dressing
3:53 Taste test
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4 Best Raita Recipes By SooperChef
SooperChef Presents 4 amazing ways of Raita Recipes in Urdu/Hindi & English . You can make Raita in 4 Ways by watching this short but comprehensive Video by sooperchef.
Check out these top 4 raita recipes by sooperchef Boondi ka raita, Mint ka Raita, Lauki ka raita, Cucumber Raita
4 Raita Recipes in English:
Lauki Raita
Ingredients
1 Calabash
1-1/2 cup Yogurt
5g Green Coriander
2 Green Chili
As per taste Salt
½ tsp Black Salt
1 tsp Roasted Cumin
1 tsp Red Chili Powder
1 tbsp Chaat Masala
Cooking Method
1- In a pan, add grated calabash and boil
2- In a bowl, add yogurt, boiled calabash, green coriander, green chili, salt, black salt and mix them
3- Use roasted cumin, red chili powder, chaat masala for garnishing
Your tasty Lauki Raita now ready to serve
Mint Raita
Ingredients
5g Mint
2 Green Chili
1 tbsp Onion
3 cloves Garlic
1 tbsp Lemon Juice
As needed Water
1-1/2 cup Yogurt
As per taste Salt
½ tsp Black Salt
½ tsp Black Pepper Powder
1 tsp Whole Cumin
Cooking Method
1- Grind mint, green chili, onion, garlic, lemon juice, water
2- In a bowl, add yogurt, grinded paste (1-1/2 tbsp), salt, black salt, black pepper powder and mix them
3- Use cumin for garnishing
Your tasty Mint Raita now ready to serve
Cucumber Raita
Ingredients
1-1/2 cup Yogurt
3 tbsp Cucumber
5g Green Coriander
5g Mint
1 tsp Lemon Juice
2 tbsp Onion
1 tbsp Tomato
As per taste Salt
½ tsp Black Salt
As needed Cooking Oil
1 tsp Whole Black Pepper
1 tsp Whole Cumin
1 tsp Mustard Seeds
1 tsp Curry Leaves
Method
1- In a bowl, add yogurt, cucumber chopped, green coriander, mint, lemon juice, onion, tomato, salt, black salt and mix it well
2- In a pan, add cooking oil, whole black pepper, whole cumin, mustard seeds, curry leaves, mixture and cook for a while then mix it
3- Use mint, green coriander, mustard seeds, roasted cumin for garnishing
Your tasty Cucumber Raita now ready to serve
Boondi Raita
Ingredients
1 cup Gram Flour
As needed Cooking Oil
1-1/2 cup Yogurt
As needed Water
As per taste Salt
1 tsp Sugar
¼ tsp Black Pepper Powder
½ tsp Pomegranate Seeds
5g Mint
2 Green Chili
½ tsp Red Chili Powder
½ tsp Roasted Cumin
5g Green Coriander
Cooking Method
1- In a bowl, add gram flour, salt, water and mix until thickened
2- In a pan, add cooking oil and prepare boondi from the mixture
3- Now, soak them for 10 minutes, then fry them in cooking oil
4- In a bowl, add yogurt, fried boondi, salt, sugar, red chili powder (1/4 tsp), pomegranate seeds, mint, green coriander, green chili and mix it
5- Use red chili powder (1/4 tsp), roasted cumin, green chili for garnishing
Your tasty Boondi Raita now ready to serve
Why I always have Pickled Onions in my fridge.
A day without pickled onions in my fridge is a sad day.
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Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4
Voice recorded on Zoom H4n with Behringer Mic
Edited in: Premiere Pro #PickledOnions
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