PENNE all'ARRABBIATA ????️????️????️ #chefmaxmariola
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Oggi gioco in casa perché ti mostro in un minuto come fare le penne all'arrabbiata, un grande classico della cucina popolare romana. Un primo piatto dal gusto e sapore piacevolmente piccante.
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La pasta all'arrabbiata prevede giusto 3 ingredienti, di quelli economici e preferibilmente locali, e forse è questo il motivo per cui è diventato un piatto famoso in tutto il mondo. Chi non ha dell'aglio, del peperoncino, del pomodoro e un pacco di pasta in casa?
A pranzo, a cena o come spuntino di mezzanotte, fare un sugo all'arrabbiata ti svolta decisamente il la giornata e l'umore. ????
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penne arrabiata | How to make Pasta All'Arrabbiata | Arrabiata pasta | Spicy pasta recipe
#pennearrabbiata #arrabiatapasta #penearabiata
In this video learn how to make penne arrabbiata | How to make Pasta All'Arrabbiata | Arrabiata pasta | Spicy pasta recipe
Penne arrabiata, Arrabiata pasta, Spicy arrabiata pasta, Arrabiata sauce, Pasta all arabiata, Arrabiata pasta sauce recipe.
Ingredients to make penne arrabbiata:
500-gram tomatoes
200-gram Penne pasta
1/3 cup Parmesan cheese
1/4 cup olive oil
1 tbsp garlic, finely chopped
1/2 tsp red chili flakes
1 ts chopped basil leaves
How to make penne arrabbiata
1) Blanch tomatoes & grind it.
2) Heat 1/4 cup olive oil & saute garlic & red chili flakes.
3) Stir in the tomato paste.
4) Add salt.
5) Cook on medium heat for 5 minutes. Then simmer on low heat.
6) Cook pasta. Reserve 1 cup water & drain it.
7) Add it to the sauce.
8) Add chopped parsley & olive oil.
9) Remove from heat.
10) Add finely grated parmesan cheese & serve.
Penne arrabbiata is ready to serve.
Enjoy hot arrabbiata pasta.
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PENNE ARRABBIATA - Original Italian recipe
If you have unexpected guests and you don't know what to cook, surprise them with a great pasta dish: penne arrabbiata (angry penne)! A simple tomato sauce with the boost of chili peppers and the final touch of fresh parsley. Don't be angry: Penne arrabbiata will make you smile!
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★ FULL RECIPE (WITH PICS):
★ INGREDIENTS (4 servings)
Pasta (Penne Rigate 320) g
Peeled tomatoes (drained) 380 g
Garlic 1 clove
Dried chili peppers 3
Parsley a.n.
Extra-virgin olive oil a.n.
Fine salt a.n.
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How to Make PENNE all'ARRABBIATA Like an Italian (The Angry Spicy Pasta Recipe)
Take a trip to Rome without leaving your kitchen with this rustic, spicy Penne all'Arrabbiata recipe.
Made with fresh chilies, garlic, chopped parsley and tomato sugo, this classic Roman pasta is sure to satisfy your cravings for authentic Italian goodness. The fiery hot sauce is made with tomatoes, olive oil, garlic and red chilli peppers, earning its name arrabbiata which means angry. But don't be scared off by the heat, simply adjust the amount of chilies used to your desired spice level.
With each and every bite, the flavors dance on your tastebuds, bringing joy instead of anger. This dish is quick and easy to prepare, taking less than 30 minutes, but the happiness it brings will last much longer. Don't miss out on this go-to recipe when you crave a little spice in your life.
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#arrabbiata #pasta #vincenzosplate
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⏱️⏱️TIMECODES⏱️⏱️
0:00 How to Make Penne all'Arrabbiata
0:35 Ingredients for Penne all'Arrabbiata
3:10 How to Make the Sauce
5:50 How to Cook Pasta
6:21 How to Get The Sauce Ready
7:50 Combine Arrabbiata Sauce with Pasta
9:20 How to Serve Penne all'Arrabbiata
10:48 How to Eat Pasta, E ora si Mangia, Vincenzo's Plate
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How To cook The Perfect Spaghetti Arrabiata | MasterChef Spaghetti Arrabiata Recipe
How To cook The Perfect Spaghetti Arrabiata | MasterChef Spaghetti Arrabiata Recipe
Spaghetti Arrabiata Pasta is a popular Italian recipe that features a sauce made with spicy red chili peppers and tomatoes. In fact, the word “arrabiata” means angry in Italian, which refers to the bold spiciness of the dish.
Ingredients
200gm Spaghetti
1/4 cup olive oil
3-4 fresh basil leaves, chopped
4 garlic cloves, chopped
1 onion, finely chopped
3-4 cherry tomatoes, cut into half
150g homemade tomato sauce
1/2 tsp chilli flakes
Salt and cracked black pepper to taste
Parmesan cheese
Method
In a pot of boiling salted water, cook pasta according to directions on the packet.
Heat oil in a large pan on low-medium heat.
Stir in garlic and chilly flakes and cook for another 3 minutes.
Add onions and cook a further 3 - 4 minutes.
Add homemade tomato sauce, basil, and chilli flakes.
On medium heat, add the blanched tomatoes and simmer, until the oil oozes out.
Season generously with salt and pepper, stir well and cook for 2 minutes.
Add the boiled Spaghetti into the sauce.
Toss the pasta with some fresh cream and butter until the Spaghetti gets coated with the sauce.
On a high flame, toss the pasta with Parmesan cheese to get a creamy consistency.
Garnish with basil leaves and Parmesan cheese.
Serve and enjoy with family and friends!
Note - Pasta should be cooked al dente. The best way is to check your package for timings and following it.
Add the pasta only after the water comes to a rolling boil.
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How to Make Spaghetti Arrabiata
Learn how to make Spaghetti Arrabiata (spicy tomato sauce) in less than 25 minutes.