How To make Original Durkee Green Bean Casserole

French Fried Onions From Scratch!

Learn how to make French Fried Onions From Scratch! Perfect for your Green Bean Casserole or snacking on!

*Gluten free substitution for flour would be brown rice flour

Green Bean Casserole From scratch video:
Cream of Mushroom From Scratch video:

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*** Spring Seed Starting Spreadsheet:


You can download a copy.

The original should not allow you to change anything in it.
Download a copy and you should be able to edit your copy. Click File and then Make a Copy.

Then you change the date in the top left corner in yellow. That is supposed to be your last frost date.

ONLY change the date in yellow to your frost free date and the dates to sow seeds will change. Changing other cells could alter the equation.

You can find your last frost Date here!


Seed Starting Video! ***


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Wholesome Roots: A goat milking, chicken-loving, gardening, canning, cooking, hard-working, homestead family. My husband, 4 children, and I live in a small town in Georgia on a 14+ acre farmstead. We aim to be self-sustainable with an organic/permaculture approach and share our passions with others.

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Frenchies Original French Fried Onions

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EXTREMELY EASY & AFFORDABLE CROCK POT MEALS / DUMP AND GO CROCK POT MEALS / WHATS FOR DINNER 2020

FRENCH FRIED ONIONS

Yummy! great recipes on the back of the can!!

The Best Pie Dough To Avoid Soggy Bottom Pie Crusts

This Tuesday Talk LIVE at Noon EST will give you the sweet as... and easy as... secrets for the BEST pies this holiday season.

Chef Todd is talking about the simple mistake most home bakers make when making a pie crust.

Remember, most baking mistakes are made in the MIXER, not the oven. So you don't want to miss this episode because it will help you decide on which of the TWO types of pie dough to use for your holiday pies this season.

You can remove the stress from your holiday cooking by using my 5 Step Plan to save time, save money, and explode your confidence in the kitchen this year.

Join the next FREE Holiday Cooking Success class at