How To make Molasses Crinkles
1/2 c Soft margarine; low fat
1 c Brown sugar, packed
2 Egg whites; slightly beaten
1/4 c Molasses
2 1/3 c All-purpose flour; or
-unbleached 2 ts Baking soda
1/2 ts Ground cloves
3/4 ts Ground cinnamon
1 ts Ground ginger
1/8 ts Ground allspice
1 tb Granulated sugar
Recipe by: Healthy Cooking for Two Remove 1/2 teaspoon margarine; set aside. Combine the remaining margarine and brown sugar in a large bowl; cream until smooth. Add the egg whites and molasses. In a medium bowl, combine the flour, baking soda, cloves, cinnamon, ginger and allspice; gradually add to the margarine mixture, mixing well. Cover and chill the dough for at least 1 hour. Preheat oven to 350 degrees; coat cookie sheets with vegetable cooking spray. Roll a teaspoon of dough into a ball; place on the cookie sheets. Grease the bottom of a flat-bottomed glass with the reserved margarine; dip in the granulated sugar and slightly flatten the ball of dough with the glass. Bake for 10 to 12 minutes. Penny Halsey (ATBN65B). Nutrition Analysis: 41 calories, 0g protein, 9g carbohydrate, 1g fat, 0mg cholesterol, 55mg sodium. -----
How To make Molasses Crinkles's Videos
Molasses Crinkles
Visit my blog at overthekitchencounter.com for more info on cooking and crafts!
Here is an easy recipe for a spicy, molasses cookie - really delicious!
Molasses Crinkles
3/4 cup butter
1 cup packed brown sugar
1/4 cup molasses
1 egg
2-1/4 cups all purpose flour
2 tsp baking soda
1 tsp ginger
1 tsp cinnamon
1/2 tsp cloves
1/2 tsp salt
1-1/4 cups raisins
sugar for rolling
375 degrees F for 10-12 minutes
Mindful Eating my FAVORITE Crinkled Molasses Cookies!
★ Sign up for my free FOOD FREEDOM COURSE in January at ★
The best-ever soft and chewy molasses cookies a.k.a. molasses crinkles – my FAVORITE Christmas cookies of all! These sweet, spiced ginger molasses cookies are a must-try for the holidays and the perfect gift to share with the people you love.
I’ll show you how to make molasses cookies that are deliciously soft and crinkled, plus some mindful eating tips along the way. Baking your favorite holiday cookies is a great time to practice mindfulness, which can be transformative in developing a healthy relationship with food. I’ll share some of my experience with anxiety about food, overeating, emotional eating, and more.
I hope you’ll give this soft molasses cookies recipe a try, and I wish you a happy and healthy holiday season!
★ SUBSCRIBE for new episodes every Thursday! ★
Subscribe to our NEWSLETTER!
RECIPE from this video:
► GINGER MOLASSES COOKIES
Relevant Resources:
★ My Anxiety & FEAR Foods
★ Holiday Food Anxiety & Permission
★ Healthy Holiday Cookies
★ 3 Holiday Cookie Recipes
STUFF from this video:
► SILVER GIFT BOXES
► HAND MIXER:
► SMALL 4-TSP COOKIE SCOOP:
► BALLOON WHISK:
► 12x17” RIMMED BAKING SHEETS:
► BROWN PARCHMENT SHEETS:
☺ Connect with me! ☺
☮ Instagram:
☮ Snapchat: alyssiasheikh
☮ eBooks:
☮ YouTube:
☮ Twitter:
☮ Facebook:
☮ Pinterest:
DISCLAIMER
The information provided on this channel is for informational and educational purposes only and is not intended as a substitute for advice from your physician or other health care professional. You should not use the information on this channel for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. Consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you suspect you might have a health problem.
#MindOverMunch #Christmas #Cookies
Ginger Molasses Dark Chocolate Crinkle Cookies
Full Recipe Here ????
INGREDIENTS
3/4 cup (100 g) all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon kosher or sea salt
1/2 teaspoon ground cinnamon (+ 1 tablespoon for coating cookies)(optional)
1/2 teaspoon ground ginger
1/4 teaspoon ground clove
8 ounces (225 g) dark chocolate, chopped
1/4 cup (60 g) unsalted butter
1/4 cup (60ml) unsulphured molasses
2 teaspoons vanilla extract
2 large eggs ,room temp.
1/3 cup (65 g) sugar (+ 1/2 cup for coating cookies)
Confectioners Sugar (for coating cookies)
???? Print Full Recipe Here ????
❣️ ⇢— OUR FAVORITE KITCHEN TOOLS — ⇠❣️
⌲The Best Oil Sprayer We’ve Found:
⌲Super Favorite Kitchen Scale:
⌲Pre-cut Parchment Sheets for Baking Sheet Pans:
⌲Two of our Favorite Air Fryers: &
⌲Perforated Parchment Sheets for Air Frying:
⌲Air Fryer Accessory Kits (choose right size for your air fryer): or
⌲Reusable Silicone Baking Cups:
⌲Silicone Spatula Set:
⌲Slotted Frying Tongs - Where have you been all our lives?!:
⌲Digital Meat Thermometer:
⌲Magnet 2-Sided Measuring Spoons:
SOCIAL MEDIA: Join our Food Community:
Subscribe to Our YouTube Videos:
Instagram:
Facebook Page:
Twitter:
Pinterest:
Homemade Molasses Crinkle Cookies!!
These are NO CHILL molasses cookies!
3/4 c. Of Softened unsalted butter
1 c. Light or dark brown sugar
1 tsp. Of Vanilla
1/4 c. Of molasses
1 egg
1 tsp. of cinnamon
1 tsp. Of ginger
2 tsp. Of baking soda
1/4 tsp. Salt
2 1/4 c. Of flour
White Sugar for rolling
Preheat oven to 375 degrees F. Cream butter and sugar together. Add vanilla and molasses. Combine. Add egg. Mix well. Add cinnamon, ginger, baking soda, and salt. Mix well. Add flour. Fold until just mixed. Roll into balls and roll in sugar. Place on greased sheet. Slightly press down. Bake 8-12 minutes. Store in airtight container
Chocolate Molasses Crinkles
Warm spices & chocolate chips in a chewy cookie base creates amazing Chocolate Molasses Crinkles! These are sure to become your new favorite cookie! Recipe shared with permission granted by Ellie Alexander, author of CAUGHT BREAD HANDED. For the full recipe please visit:
Chewy Ginger Molasses Crinkle Cookies.
These ginger molasses crinkle cookies are super chewy, soft, and packed with gingerbread spices.
Link to recipe: