How To make Chocolate Crinkles
1/2 c Vegetable oil
4 Unsweetened chocolate
; (4 ozs) melted 2 c Granulated sugar
4 Eggs
2 ts Vanilla
2 c All-purpose flour
2 ts Baking powder
1/2 ts Salt
1 c Powdered sugar
Recipe by: St. Louis Post-Dispatch 12/2/96 Mix oil, chocolate and granulated sugar. Blend in eggs, 1 at a time, until well-mixed. Add vanilla. Stir in flour, baking powder and salt. Chill several hours or overnight. Preheat oven to 350 degrees. Shape teaspoonfuls of dough into balls. Roll in powdered sugar. Place about 2 inches apart on greased cookie sheet. Bake 10 minutes. Do not overbake.
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How To make Chocolate Crinkles's Videos
Chocolate Crinkle Cookies | Bigger Bolder Baking
My chocolate crinkle cookies are rich, brownie-like chocolate cookies, with a soft interior, crunchy exterior and a sweet powdered sugar crinkling on the outside! Recipe:
00:00:32 — GoodCook Precision 7 Pound Scale
00:00:51 — GoodCook Gourmet Stainless Steel Wire Strainer
00:01:22 — GoodCook Gourmet Stainless Steel Whisk
00:03:17 — GoodCook Set of 3 Non-Stick Cookie Sheet
00:03:30 — GoodCook Cookie Scoop
00:05:07 — Tasting Chocolate Cookie Goodness!
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Easy, Delicious Chocolate Crinkle Cookies
These soft and fudgy chocolate crinkle cookies are a foolproof, classic holiday treat that’s almost as fun to make as it is to eat!
If you haven’t had them before chocolate crinkle cookies are soft brownie-like and so rich. Some people think they’ll be crunchy or crisp because of the exterior but that isn’t the case!
Full Recipe:
These chocolate crinkles are great over the holidays but you can freeze them and have a special treat whenever you have a chocolate craving, they don't have to be just Christmas cookies!
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Chocolate Crinkle Cookies!
Chocolate Crinkles Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Chocolate Crinkles. Chocolate Crinkles are a deliciously soft, fudge-like cookie that are encased in a generous coating of confectioners (powdered or icing) sugar. The name Crinkle probably refers to how the powdered sugar coating on the cookies crinkles or cracks as they bake, revealing a little of the chocolate cookie underneath.
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How to Make Chocolate Crinkle Cookies
Richly chocolaty and fudgy they remind me a little bit of a super soft brownies that have been rolled in powdered sugar!
↓↓↓↓↓↓ CLICK FOR RECIPE ↓↓↓↓↓↓↓↓
***NOTE COOKIES BAKE ON 350F NOT 300******
Full Printable Recipe:
Ingredients
12 Tablespoons unsalted butter softened (170g)
1 1/2 cups sugar (300g)
1/2 cup light or dark brown sugar tightly packed (100g)
4 large eggs
2 teaspoons vanilla extract
2 1/2 cups all-purpose flour (313g)
1 cup natural cocoa powder (100g)
1 Tablespoon baking powder
3/4 teaspoon salt
1 cup mini chocolate chips
2 cups powdered sugar for rolling
Instructions
00:00 Introduction
00:15 Combine butter and sugar in a large bowl and use an electric mixer to beat until light and fluffy.
Add eggs, one at a time, stirring until completely combined.
Stir in vanilla extract.
01:01 In a separate, medium-sized bowl, whisk together the flour, cocoa powder, baking powder, and salt.
01:20 Gradually add dry ingredients to wet until completely combined.
Stir in mini chocolate chips.
Cover bowl with plastic wrap and refrigerate at least 4 hours or overnight.
02:02 After chilling, preheat oven to 350F (175C).
Roll dough into 1 1/2 Tablespoon-sized balls with your hands and roll thoroughly in powdered sugar.
02:42 Transfer to baking sheet and bake on 350F (175C) for 12 minutes.
Allow cookies to cool completely on baking sheet before enjoying.
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How to Make Chocolate Crinkles | Cookie Recipes | Allrecipes.com
Get the 5-star recipe for Chocolate Crinkles II at
This video shows you how to make chocolate crinkles. Here's a decadent brownie-like chocolate cookie that will satisfy the hardcore chocoholics. Coat the chocolate balls in confectioner's sugar and bake to a cracked, crinkly beautiful finish.
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