How To make Mock Peanut Brittle

Low Carb Sugar Free Almond Brittle

Here is a delicious sweet treat you can make for Santa! It only takes 12 minutes to prepare. This will be a family favorite.



Ingredients

1 cup almonds (whole or sliced) = 
¼ cup butter
½ cup Swerve sweetener = 
2 tsp. vanilla = 
¼ tsp salt

Instructions

Line a 9 x 9 cake pan or 9 pie pan with baking parchment.

Pour your swerve or erythritol, butter, vanilla and 1/4 tsp. salt into a non-stick skillet

Heat over medium heat until all the ingredients are dissolved.

Add the almonds into your mixture.

If using sliced almonds it may feel like 1 cup is a lot but once you add them too your candy mixture they are crunchy and delicious.

Stir your mixture, and bring it to a boil

Boil for 2-3 minutes, it should become a light golden brown.

Remove from the heat.

Carefully pour your almond mixture into your prepared pan.

Spread the almonds our evenly with a spoon.

Allow to set for 1 hour, and then cool it in the refrigerator.
Break into pieces and divide into 8-10 servings.

Nutrition Information Serving size: 1 piece (1/8)

Calories: 233
Fat: 23.5
 Carbohydrates: 3.1
Fiber 1.5
Net Carbs = 1.6 per piece
*Sugar: .6 *this is naturally occurring from the almonds
Protein:  3

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How to Make Almond Roca | Homemade Almond Roca Recipe

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In this episode of In The Kitchen with Matt I will show you how to make Almond Roca. This homemade almond roca recipe is fairly easy to make with very few ingredients. Almond Roca is essentially an English Toffee that uses almonds, but they are very close to the same. And some people use the names interchangeably. This is a family favorite treat to have during the Holidays, if I can make it you can make it, let's get started!

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Ingredients:
1 pound of butter (4 sticks) (450g)
1/3 cup of water (80mL)
2 Tbsp. of light corn syrup (40g)
2 cups of white granulated sugar (450g)
1 cup of almonds (I use 1/2 cup slivered and 1/2 cup roasted)
11.5 ounces of milk chocolate chips (or dark, semi-sweet) (330g)

Tools:
sheet pan (11x17 works great) (greased, I use butter)
spatula
large pot
oven mitts
butter knife

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Easy Peanut Brittle – Low Carb Keto Desserts Recipe

▼ Please see the description below for ingredient amounts ▼

This easy to make low carb recipe can also be made with pecans for more of a praline taste. Either way you won’t be disappointed. A nice little low carb treat when that sweet tooth craving comes a callin’.
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Peanut Brittle
Ingredients:
6 Tbs unsalted butter
Sugar substitute = 1/2 cup sugar
1 Tbs sugar free caramel syrup
1/4 tsp vanilla extract
1 cup salted dry roasted peanuts

Makes 8 ounces

Per 1/2 ounce serving:
83 calories / 7.88g fat / 0.78g net carbs / 1.75g protein

UNLESS SPECIFICALLY STATED OTHERWISE, ANY PRODUCT/INGREDIENT USED OR RECOMMENDED IN THIS VIDEO IS MY OWN PERSONAL PROPERTY OR OPINION.

All nutrition information provided is approximate. Please read and use your own labels for more precise information.

This channel receives compensation for purchases through affiliate links.

Foodnut.com - Hammer Peanut Brittle Candy - Hangzhou, China

Foodnut.com presents Hammering Peanut Brittle Candy from Hangzhou, China

Copycat Payday Candy Bar Recipe | Made in the microwave | Mama Sue's recipes | Dessert treat

Payday candy bars are my favorite treat these days, so when I saw this recipe, I knew I had to make them. I decided to change it a little and make these in the microwave. It's hot in Alabama and you don't want to turn your stove on unless you have to. Harold said that these were better than the original. You have to try them!

Thanks for following! And remember to be salt and light! - Sue

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