1 egg 1/2 cup water 1/2 teaspoon salt 1 envelope chilie mix
1 3/4 ounces 1/2 cup cornmealt :
or fine dry breadcru 1 1/2 pounds ground beef 2 cups tomato juice 1 tablespoon lemon juice Combine egg, water, salt and 2 tablesppns from package of chili seasoning; mix lightly. Add cornmeal and ground beef. Shape into small meatballs. Arrange o n ungreased shallow baking sheet. Bake in 450 degree oven 10 to 15 minutes, un til done. Combine in large skillet or chafing dish remaining chili mix, tomato juice, and lemon juice. Add meatballs; heat to simmering. Keep warm. Serve with wooden picks.
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2 cups Masa or cornmeal 1 1/4 c. AP flour 1 t. Salt 2 t baking soda 1 T baking powder 3 T melted butter 2 eggs 1 cup cream corn 2 c. Milk 1 small can green chilis 6 slices of bacon fried up
425 degree oven
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Fun In The Kitchen With April: Spaghetti and meatball cups
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3 Ingredient Quick Pineapple Dessert (Ready In Less Than 5 Minutes!!)
Popular pineapple dessert that is quick and easy to make with only 3 ingredients!
Steps: 1. Drain all the juice from the crushed pineapple 2. Put the pineapple into a pan and mix in 1/3 of the condensed milk tin (this is based on taste, for sweeter results add more and for less sweet add less - taste as you go) 3. Add in about half the tub of cool whip and mix it into the pineapple until everything is covered ( add more as needed) 4. Optional: Decorate the top with whip cream, nuts or fruit 5. Put in fridge or freezer to cool and serve!