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How To make Mexican Dip

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FIRST LAYER:

2 cn Jalopena bean dip

SECOND LAYER:

2 Large avocados (mashed)
8 oz Taco sauce

THIRD LAYER:

1 pt Sour cream
1 pk Taco mix

TOP:

1 c Chedder cheese (shred)
Chopped tomatoes Green chiles Black olives Green onions

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