How To make Marzetti
5 c Water
1 T Salt
3 c Uncooked egg noodles
1/4 c Butter or margarine
1 c Fine dry bread crumbs
1 lb Lean ground beef
1/2 c Finely chopped onion
1/4 c Finely chopped green pepper
1/2 t Garlic salt
1 t Salt
1/8 t Pepper
1 c Grated Swiss cheese
8 oz Can tomato sauce
4 oz Mushroom stems & pieces,
-drained 1. In a deep, 3-quart, heat-resistant, non-metallic casserole place 5 cups
water, 1 tablespoon salt and 3 cups uncooked noodles. Heat, covered, in Microwave Oven 12 minutes or until noodles are tender, Stir occasionally. 2. Drain noodles and set aside.
3. In a large, heat-resistant, non-metallic mixing bowl, me1t 1/4 cup
butter or margarine in Microwave Oven 30 seconds. 4. Add bread crumbs and heat, uncovered, in Microwave Oven 1 1/2 minutes or
until bread crumbs are golden brown. 5. Add meat to bread crumb mixture and mix to combine well. Heat,
uncovered, 5 minutes or until meat is browned, stirring occasionally so meat crumbles.
6. Add onions, green pepper, garlic salt, salt and pepper. Blend into meat
mixture thoroughly. Heat, uncovered, in Microwave Oven 2 minutes. 7. In a 2-quart, heat-resistant, non-metallic casserole layer cooked
noodles with meat mixture. Top with cheese, tomato sauce and mushrooms (in that order). Heat, uncovered, in Microwave Oven 8 minutes or until cheese melts.
How To make Marzetti's Videos
Updated Johnny Marzetti Casserole
This recipe originated from the Marzetti Restaurant in the 1920's. We've updated it slightly without compromising taste and it is delicious! Enjoy!
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Johnny Marzetti Casserole Recipe | Goulash | What’s for Dinner?
What’s for Dinner? Drew shows you how to cook up a Columbus Ohio Staple! Johnny Marzetti Casserole known to some through out the Midwest as Goulash! It’s What’s For Dinner? Thanks for Watching! Please Like, & Share. If you haven’t already Please Consider Subscribing!
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