How to Make Fantasy Fudge
Fudge is a great recipe to make at the holidays. This recipe from the Jet=Puffed Marshmallow Creme package is easy and delicious!
Be sure to visit Tony's channel -
Love leggings? Support the channel and shop at
Join and shop through Ebates and get a $10 gift card when you use this link -
You can email me at: agirlbeingfrugal@gmail.com
You can write to me at:
A Girl Being Frugal
P.O. Box 2111
Bryson City, NC 28713
Social Media and Website:
Instagram:
Twitter:
Facebook:
Pinterest:
Website
Affiliate Programs Disclaimer:
This vlog uses affiliate programs and links may be used to generate income to support the site.
Copyright Disclaimer:
Any unauthorized use of content in this video, broadcasting, copying or re-recording will constitute infringement of copyright
Fantasy Fudge recipe
3 cups sugar
3/4 cup butter or margarine
2/3 cup evaporated milk
I packaged semi chocolate chips
1 jar of marshmallow crème, Kraft jet puffed 7 oz. jar
1 tsp. vanilla
Chopped nuts are optional
Lightly grease a 9x9 inch (or 8x8 inch) pan with non-stick cooking spray and line with parchment paper.*
Add the sugar, butter, evaporated milk, and marshmallow creme to a large saucepan over low heat.
Gently stir the mixture constantly as everything melts together.
Once melted together, bring the mixture to a gentle boil for 5 minutes while constantly stirring.
After 5 minutes gently boiling, or once the mixture reaches 240F degrees (116C degrees) on a candy thermometer remove the pan from the heat and immediately stir in the chocolate, marshmallow cream, salt and vanilla extract until smooth.
Stir in the chopped nuts.
Pour/spoon the mixture into the prepared pan and smooth the top.
Let the fudge sit at room temperature until it's cooled and hardened - about 3 hours.
To slice the fudge, lift it out of the pan using the overhang of the parchment paper or foil and place on a cutting board. Cut into small squares using a sharp knife (not a table knife).
3-Ingredient Dairy Milk Caramel Fudge! Recipe tutorial #Shorts
How to make 3-Ingredient Dairy Milk Caramel Fudge!
Eloise here! I make simple recipe tutorials across my social media
My main YouTube Channel is: @Fitwaffle
This fudge was so so delicious!! It has Dairy Milk Caramel melted into the base mixture, then chunks of it swirled through the mixture, then more pieces added on top!
If you love chocolate and caramel, you need to try this one ????
Sound on for full instructions ????
All you need is:
1 tin (397g) condensed milk
400g white chocolate
400g Dairy Milk Caramel (150g melted into the mix, 150g folded through the mix, 100g for the topping)
Tin size: 8x8”
You could use milk chocolate instead of white chocolate if you prefer, just reduce the amount to 300g ????
Happy baking everybody ❤️
Check out my recipe tutorial playlist if you like this video, and don't forget to subscribe ;)
#shorts #tutorial #fudge #recipe #Tutorial
Chocolate Marshmallow Fudge Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Chocolate Marshmallow Fudge. I love chocolate fudge, and over the years I have collected quite a few recipes. One of my favorites is this smooth and creamy Chocolate Marshmallow Fudge, also known as Fantasy Fudge. This fudge is different than old fashioned chocolate fudge which is made from a mixture of sugar, butter, and cream that is cooked to the soft ball stage, cooled, and then beaten until creamy. This Chocolate Marshmallow Fudge simply involves boiling evaporated milk, butter, sugar, and marshmallow cream for just five minutes (a candy thermometer is not absolutely necessary) and then stirring in some dark chocolate, vanilla, and chopped nuts. So easy and so good. Perfect for gift giving.
We welcome questions on our Facebook Page:
Chocolate Marshmallow Fudge
Please Subscribe, it's free! -
Follow Nicko's Kitchen:
FaceBook-
Official Website –
Instagram -
Twitter -
Ingredients:
1 cup dark chocolate chips
1 cup sweetened condensed milk
1 tsp vanilla extract
1 cup mini marshmallows
ENJOY!
~ Nicko
'Nicko's Kitchen' theme is written and performed by TwistedTim01
Background music is from Music by Dan-O at DanoSongs.com
Used with permission
GREAT Homemade Fudge with Marshmallow Cream
GREAT Homemade Fudge with Marshmallow Cream
Homemade Fudge - Good Anytime
Follow directions on video for Best tasting fudge.
6 cups sugar
1 ½ cups evaporated Milk
1 ½ cups butter or margarine
2 pks of 12 oz semi sweet chocolate pieces
3 cups Marshmallow cream
1 Tsp vanilla extract
1 cup pecan pieces
Great Fudge
More Food Videos:
Homemade mashed potatoes are the BEST
How to Make Homemade Gravy
Best Homemade Meatballs
How to cook a Roast in a Slow Cooker
French Toast Recipe
BEST Homemade Hot Chocolate ( Hot Cocoa ) Recipe
Making Chicken & Dumplings
Baked Ziti. -- The Best Ever
How To Make Kids An Instant Frozen Drink.
How To Make A Grilled Cheese Sandwich
How to make Egg Salad Sandwich
Homemade Custard (use for Banana Pudding or Coconut Pie)
Homemade BEEF STEW
Baked Eggplant
Eggplant Parmesan
Homemade Coconut Custard Pie
Frozen Banana Smoothie
How to Make Simple Baked Beans
Homemade Chili
The Lighthouse Lady Channel
FREE MUSIC
Water in the Creek
The Wake
Joshwoodward.com