2 1/2 c Pasta shells or spirals - uncooked 1 c Broccoli flowerets - cooked tender-crisp 1/2 Medium red onion - thinly sliced 2/3 c Sliced pepperoni 2 Medium tomatoes 4 Hard-cooked eggs, wedged Combine all dressing ingredients. Refrigerate for at least 1 hour. Cook pasta, following package directions. Rinse cooked pasta in cold water to prevent sticking. Add broccoli, red onions and pepperoni. Chill. Just before serving, scile tomatoes into eights and add to salad. Mix in dressing and toss well. Garnish with egg wedges. Serve immediately. Preparation time: 20 minutes
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HEALTHY AND EASY PASTA SALAD RECIPE WITH MARINATED CHERRY TOMATO|jjen b august 13 2021
hi everyone,thank you for your time.i appreciate you all.enjoy this recipe.jjen b ingredients: cooked pasta marinated cherry tomato left over meat,beef or chicken or grilled salmon baby rocca or baby spinach