Frozen Tequila Slush ???? Margarita Sunrise
Frozen Tequila Slush | Margarita Sunrise
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The tequila sunrise margarita brings the beauty of a tequila sunrise into the world of frozen margaritas. It combines the best of both drinks and is utterly refreshing with its tropical fruit flavor!
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INGREDIENTS
1 cup orange juice, frozen into cubes
salt/sugar for rim
1 tbsp grenadine
2 oz tequila
1 oz triple sec
1 tbsp fresh lime juice
lime/orange slices for garnish
DIRECTIONS
Run a lime or orange slice around the rim of your cocktail glass. Add grenadine to bottom of glass and set aside. Add tequila, triple sec, lime juice and orange juice cubes into the blender and blend well. Add to the cocktail glass and garnish with lime/orange slices.
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5 ways to make a MARGARITA for your face
Visit or use code ERICKSON to get a special discount of 20% off! Thanks Caldera + Lab for sponsoring today’s video!
I thought I'd show you 5 ways to make a margarita because we're coming up on Cinco de Mayo! Get it? This drink's become a highly customizable cocktail, so I'm making versions that cover a wide range of flavors. Sour, sweet, spicy, smoky, bitter, floral - you got it! It's easy to get crazy with your margarita. Just remember to drink responsibly. Now, who wants a margarita? Cheers, everyone!
Get my bottles to make your margaritas at Curiada! ????
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TIME STAMPS
Intro: 0:00
The Classic: 0:54
The Smoky Spicy: 2:03
Caldera + Lab: 3:23
The Blended Strawberry: 4:19
The Grapefruit Ginger: 5:30
The Hibiscus: 6:33
Sign off: 7:58
THE CLASSIC MARGARITA RECIPE 0:54
2 oz. (60 ml) Milagro Reposado Tequila
1 oz. (30 ml) Marie Brizard Orange Curaçao
1 oz. (30 ml) fresh lime juice
Salted rim and lime wheel garnish
THE SMOKY SPICY MARGARITA RECIPE 2:03
2 oz. (60 ml) Del Maguey Vida Mezcal
1 oz. (30 ml) Marie Brizard Orange Curaçao
1 oz. (30 ml) fresh lime juice
1/4 oz. (7.5 ml) agave nectar
2-3 slices jalapeño
Tajin rim and lime wheel garnish
(Tajin:
THE FROZEN STRAWBERRY MARGARITA RECIPE 4:19
2 oz. (60 ml) Milagro Reposado Tequila
1 oz. (30 ml) Marie Brizard Orange Curaçao
1 oz. (30 ml) fresh lime juice
1/2 oz. (15 ml) agave nectar
1-1.5 cups frozen strawberries
1/2 cup crushed ice
Strawberry garnish
THE GRAPEFRUIT GINGER MARGARITA RECIPE 5:30
2 oz. (60 ml) Milagro Reposado Tequila
3/4 oz. (22.5 ml) Marie Brizard Orange Curaçao
3/4 oz. (22.5 ml) fresh lime juice
3/4 oz. (22.5 ml) grapefruit juice
1/4 oz. (7.5 ml) ginger syrup
Salted rim, candied ginger, and lime wheel garnish
THE HIBISCUS MARGARITA RECIPE by Shannon Mustipher 6:15
See Shannon make it at Food52:
1.5 oz. (45 ml) Milagro Reposado Tequila
3/4 oz. (22.5 ml) hibiscus syrup*
3/4 oz. (22.5 ml) fresh lime juice
1/4 oz. (7.5 ml) Marie Brizard Orange Curaçao
Salted rim and lime wheel garnish
*Shannon's hibiscus syrup (scaled back from original)
In a dry saucepan, toast 2 cinnamon sticks and 3 whole cloves for 15-20 seconds. Add 1/4 cup dried hibiscus and toast for another 30 seconds. Add 2 cups simple syrup and simmer on low for 20 minutes. Remove from heat, let sit for 1 hour. Once cooled, filter off solids. Store sealed in fridge for up to 2 weeks.
For more recipes by Shannon Mustipher, check out:
TIKI: Modern Tropical Cocktails (
THE TOOLS
My workhorse double jigger:
My go-to large shaking tin:
My go-to small cheater tin:
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Rubber bar mat (6x12):
Lewis Ice Bag and Mallet: (Use code ANDERS15 for 15% off!)
My induction burner:
The glass straw:
Double rocks glasses: (Use code ANDERS10 to get 10% off!)
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Video and editing by Azusa Inaba ???? ????
Tequila Sunrise Cocktail Drink Recipe
Tequila Sunrise cocktail drink recipe cocktail that is sure to get you going. Impress your friends with this sexy drink recipe. It's one of the most popular drinks.
4 Margarita Recipes - Traditional, Frozen Strawberry, Italian and Tequila Sunrise - PoorMansGourmet
Recipes can be found at
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This is a real quick tutorial on some of my favorite Margarita's and the way I like to make them. Tradional Margarita but made on the Rocks, a Frozen Strawberry margarita, and Italian Margarita with Amaretto, and one of my personal favorites, the Tequila Sunrise Margarita! I've never had a complaint when I'm handing them out, and the empty glass's get handed back with requests for more. 2 to 3 New Videos per week Uploaded Mon - Wed - Fri Afternoons Most Popular Video: If you need to look for a Fried Shrimp Recipe, or you want to know how to make Beef Wellington, King Crab or you want to know how to cook Clams; maybe you want to know how to cook asparagus in a pan or maybe you need a Swai fish recipe; well, this is the channel for you!
Margarita Sunrise Cocktail (Tequila Sunrise)
Receta del cóctel Margarita Sunrise
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Used under a Creative Commons License granted through Soundcloud / Utilizadas bajo una licencia Creative Commons otorgada a través de Soundcloud
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The Tequila Sunrise - which one is better?
Today I'm making the tequila sunrise...twice! These are two very different cocktails that share the same name. Originally created by Gene Sulit in the late 1930s/early 1940s, the tequila sunrise had crème de cassis and was topped with soda water. It wasn't for another 30 years that we see the orange juice and grenadine concoction we've come to associate with the tequila sunrise today. Now I don't claim to be an expert on this cocktail, but I love comparisons. So getting as close to the original recipes as possible (that includes using store bought grenadine instead of homemade), we'll decide which tequila sunrise comes out on top! Cheers!
Grab the bottles I use here! ????
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TIME STAMPS:
Intro: 0:00
The History: 0:47
The Booze: 2:28
The Original Sunrise Recipe: 3:49
The 1970s Sunrise Recipe: 4:53
Sips: 5:37
THE ORIGINAL TEQUILA SUNRISE RECIPE
1.5 oz. (45 ml) Siete Leguas Reposado Tequila
3/4 oz. (22.5 ml) Jules Theuriet Creme de Cassis de Dijon
1/2 oz. (15 ml) fresh lime juice
Top with soda water
Lime wheel and cocktail cherry for garnish
THE 1970s TEQUILA SUNRISE RECIPE
2 oz. (60 ml) Siete Leguas Blanco Tequila
4 oz. (120 ml) orange juice
1/2 oz. (15 ml) Monin Grenadine Syrup
Orange slice for garnish
MODIFIED ORIGINAL TEQUILA SUNRISE RECIPE
1.5 oz. (45 ml) Siete Leguas Reposado Tequila
1/2 oz. (15 ml) Jules Theuriet Creme de Cassis de Dijon
1/2 oz. (15 ml) homemade grenadine (SYRUPS VIDEO:
3/4 oz. (22.5 ml) fresh lime juice
Dash of Angostura Aromatic Bitters
Top with soda water
Lime wheel and cocktail cherry for garnish
THE TOOLS
My workhorse double jigger:
My go-to large shaking tin:
My go-to small cheater tin:
Hawthorne strainer:
Serrated utility knife:
Bar spoon:
Rubber bar mat (6x12):
Juicer:
Ice tongs:
Black metal straws:
Brass To The Bar sign:
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Photo attributions:
Mick Jagger onstage in 1973. Photo: Pictorial Press Ltd / Alamy Stock Photo
Co-produced with the lovely Azusa Az Inaba ???? ????