Ingredients 2 cup sugar 1 cup applesauce 8 oz egg product, healthy choice 2 teaspoon vanilla 6 each bananas, ripe, mashed 4 cup flour 2 teaspoon baking soda
Directions: Cream together sugar and applesauce. Add egg product and mix well. Add vanilla and bananas and mix well. Sift flour with soda, add gradually until all blended in. Bake both loaves at 325 degrees for about an hour. (With both loaves in the oven at the same time it usually takes a little longer.)