Banana Bread Recipe Recipe By Food Fusion
Freshly baked homemade banana bread. This one is a must try recipe. #HappyCookingToYou #FoodFusionPK
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Banana Bread
Recipe in English:
Ingredients:
-Maida (All-purpose flour) 2 Cups
-Namak (Salt) 2 pinches
-Darchini powder (Cinnamon powder) 2 pinches
-Baking powder 2 tsp
-Banana ripe 5-6
-Makhan (Butter) ½ Cup (room temperature)
-Brown sugar powdered ¾ Cup
-Anday (Eggs) 2 (room temperate)
-Vanilla essence 1 tsp
Directions:
-In bowl,place sifter,add all-purpose flour,salt,cinnamon powder,baking powder,sift together and mix well & set aside.
-Peel the bananas and mash well with the help of the fork & set aside.
-In bowl,add butter and whisk well.
-Add brown sugar,eggs and whisk well.
-Add mashed banana,vanilla essence and whisk well.
-Gradually add flour mixture and fold with the help of the spatula.
-Grease 9 x 3 inch loaf pan with butter,place butter paper and grease again with butter.
-Now pour prepared batter and tap for 2-3 times on working counter.
-Bake in preheated oven at 160 C for 60-65 minutes.
Recipe in Urdu:
Ajza:
-Maida (All-purpose flour) 2 Cups
-Namak (Salt) 2 pinches
-Darchini powder (Cinnamon powder) 2 pinches
-Baking powder 2 tsp
-Banana ripe 5-6
-Makhan (Butter) ½ Cup (room temperature)
-Brown sugar powdered ¾ Cup
-Anday (Eggs) 2 (room temperate)
-Vanilla essence 1 tsp
Directions:
-Bowl mein sifter rakh dein,maida,namak,darchini powder aur baking powder dal ker ek saath sift ker lein & side per rakh dein.
-Bananas ko peels ker lein aur masher ki madad sa ache tarhan mash ker lein & side per rakh dein.
-Bowl mein makhan dal ker ache tarhan whisk ker lein.
-Brown sugar aur anday dal ker ache tarhan whisk karein.
-Mashed banana aur vanilla essence dal ker ache tarhan whisk ker lein.
-Thora thora ker ka maida mixture daltey jayein aur spatula ki madad sa fold ker lein.
-9 x 3 inch loaf pan ko makhan sa grease karein aur butter paper laga ker dubara makhan sa grease ker lein.
-Ab tayyar batter dal dein aur 2-3 dafa working counter per tap ker lein.
-Preheated oven mein 160 C per 60-65 minutes kliya bake ker lein.
How to Make Banana Banana Bread | Allrecipes
See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Shelley Albeluhn's recipe has been saved to more than 150,000 recipe boxes and has thousands of rave reviews. And why not? This banana-banana bread is always super moist and has amazing banana flavor. Try it toasted!
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How to Make Banana Banana Bread | Allrecipes
stop throwing away overripe bananas! try my easy healthy banana bread instead
Easy BANANA BREAD Recipe #shorts
This moist Banana Bread has thousands of 5-⭐️star reviews!
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Banana Bread Recipe
The very best Banana Bread is so easy to make! This is my absolute favorite recipe for using up overripe bananas, it's soft, moist, and bursting with banana, brown sugar, and cinnamon flavors. Slathered with melted butter it's perfect alongside a hot cup of coffee for breakfast.
RECIPE:
Homemade bananabread is such an easy treat, I hope you all get a chance to make this. Let me know in the comments what you like to add to yours!
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Delicious Moist and Chewy Banana Bread Recipe
There's banana and then there's THE banana bread. This recipe makes the most chewy and moist bread that it's almost like cake. The addition of turbinado sugar to the pan creates a crunchy caramel like crust that is irresistible. Turn this bread into a dessert by simply adding toppings such as vanilla ice cream, caramel sauce, candied walnuts and a pinch of sea salt!
Dry Ingredients:
1 1/3 cups all-purpose flour
1/4 teaspoon baking powder
1/2 teaspoon baking soda
2/3 cup white sugar
3/4 teaspoon kosher salt
1 teaspoon cinnamon
1/4 cup turbinado sugar
Wet Ingredients
3 ripe bananas
5 tablespoons unsalted butter, softened
2 eggs, room temperature
1. Preheat oven to 350 F
2. To a large mixing bowl add, 1 1/3 cups all purpose flour, 1/4 tsp baking powder, 1/2 tsp baking soda, 2/3 cups white sugar, 3/4 tsp kosher salt, 1 tsp cinnamon
3. Combine and set aside
4. To another mixing bowl, add 3 very ripe bananas and mash well with a fork (consistency almost like a paste with small lumps)
5. Add 5 tablespoons softened and unsalted butter and 2 room temperature eggs
6. Combine with a fork, mashing up the butter as you go
7. Combine wet and dry ingredients together and mix well with a spatula
8. To a greased loaf pan, pat turbinado sugar on all sides liberally
9. Pour batter into pan
10. Shake to distribute evenly and pat on counter to remove any air bubbles
11. Bake for 40-50 min (test with a toothpick around 40 min and if comes out cleanly, remove)
12. Let cool on a wire rack
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