EASY OVEN COOKED Tender Beef Roast
Hello, today I will be showing you guys how I make my tenderoni lol beef roast in the oven in under 2 and half hrs.
I’ve been making this roast exactly the same for more then 8 years. Lol I can make it in my sleep.
Hope y’all enjoy this video! If so share, like and comment???? till next time, peace out ✌????
#beefroast
#cookingchannel
#ovencookedbeef
#roastbeegrecipe
Simple Sriracha and Soy London Broil Recipe
Give London Broil a new kick with a sriracha and soy marinade and broil until tender. This recipe is easy to prepare in about a ½ hour, but be sure to give yourself 1-2 days beforehand to marinate.
Serves 4
Easy Flank Steak,Potatoes,Green Beans Recipe ASMR
#Easy, #Flank Steak, #recipe, #ASMR,#best steak, #how to cook steak,#perfect steak,#cooking steak,#steak diner, #easy steak recipe,#steak recipe,#grilled steak,#Baked green beans,#homemade
Flank steak is a cut of beef taken from the abdominal muscles or lower chest of the steer. A relatively long and flat cut, flank steak is used in a variety of dishes including London broil, and as an alternative to the traditional skirt steak in fajitas. It can be grilled, pan-fried, broiled, or braised for increased tenderness. Grain (meat fiber) is very apparent in flank steaks, as it comes from a well-exercised part of the cow, and many chefs cut across the grain to make the meat more tender. It is served mostly medium-rare.
This is an easy recipe grilling your flank steak on your BBQ, then baking your green beans with olive oil and using Lipton's Onion Soup Mix on the potatoes. Your family will love you for this meal and ask for seconds on everything.
INGREDIENTS
Cooking spray
1 or more pieces of Flank steak
1 package of green beans
6-8 medium potatoes (they will be sliced into 1-inch pieces)
Salt & Pepper to taste
1 Tsp Garlic powder
1 envelope Lipton's Onion soup mix
3/4 cup Olive oil
DIRECTIONS
On your Flank Steak. Use salt and pepper on both sides.
Put your green beans into a zip lock bag and add 2 Tbsp Olive oil and close the bag and shake it. On a tin foil-covered baking tray add the green beans. Add Garlic powder and salt to taste.
Wash your potatoes. Then cut them into 1-inch pieces leaving the skin on. Using another baking tray, spray it was Pam. Then add your potatoes. Cover with 3/4 cup of olive oil and then sprinkle the package of Lipton's Onion soup mix over the potatoes. Mix it all together to make sure everything is covered with oil and the soup mix.
Set your oven to 425* Degrees F. Add the potatoes. They will cook for 35-40 minutes or until golden brown and crispy. In the same oven add the Green beans. they will cook 25-30 minutes and will get slightly black and crispy.
Heat your Grill to High heat. Add your Flank steak. Cook 7 minutes per side for Medium rare or longer for your desired wellness.
ENJOY
Music:
For More of my Videos Please Check out My Youtube Channel and SUBSCRIBE and Ring the BELL for future NOTIFICATIONS.-
We are now on Instagram @myfoodaddiction__
TikTok, @myfoodaddictionnation
Follow me on both for extra content ???? Become a member of MyFoodAddiction NATION!!!!
---------CONTENTS OF THIS VIDEO----------
00:00 Intro
00:24 Recipe title
00:33 Recipe
03:41 Ingredients
03:56 End title
FILMING EQUIPMENT
iPhone XR-
Tripod -
Selfie Ring with Tripod stand -
3-Axis Gimbal Stabilizer for Smartphone -
TARION Tripod Extension Arm Horizontal Centre Column Boom 12.6 Extender 360° Rotatable Aluminum Alloy Swivel Lock -
AFFILIATE DISCLOSURE
Some of the links used in the description will direct you to Amazon, as an Amazon Associate I earn from qualifying purchases at no additional cost to you.
La bonne viande à griller
Dans notre cours de grillades en ligne gratuit: tu découvriras tout ce dont tu as besoin en plus de la bonne viande.
En principe, toute viande peut être grillée. Cependant, un bon résultat dépend toujours de la qualité de la viande – qui est garantie si tu achètes de la viande suisse. Nous te montrons quels facteurs influencent le goût et ce à quoi tu dois veiller en matière de viande à griller.
0:00 La qualité
0:10 La marbrure
0:38 Le stockage
0:50 Le wet-aged
1:00 Le dry-aged
1:35 L’épaisseur du steak
1:45 Le Nose to Tail/les special cuts
2:00 Le flank steak (la bavette du flanchet)
2:10 Le skirt steak (la hampe)
2:20 Le petit tender et le tri-tip
2:32 Sur l’os
Sur tu trouveras encore plus d’informations et de conseils utiles à prendre en compte lors de l’achat de viande.
Crockpot Pot Roast Recipe
My Crockpot pot roast recipe! I cook on high 4-6 hours.
Please give this video a thumbs up and click here to subscribe!
My Amazon Store:
-------------------------------------------------------
♥ INSTAGRAM →
♥ TIKTOK →
♥ FACEBOOK →
♥ BLOG →
♥ EMAIL→ madisonloethen@gmail.com
FTC: I receive a small commission from the product links above. I appreciate your support! This is not a sponsored video. All opinions are my own.