How To make Linguine with Tomatoes and Jalapeno

Shrimp Jalapeño Alfredo Pasta - Anniversary Dinner Ideas / Anahid Trejo

Hi, welcome back to my channel. Today we are going to learn how make a dinner date recipe. Shrimp jalapeño Alfredo pasta. Perfect for an anniversary dinner, am positive your parter will love this recipe and its super easy to make. Its very customizable to your partners liking.

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Ingredients

1/2 cup Mushroom
2 can Jalapeños
1 cup Spinach
1 cup of Shrimp
1 1/2 Heavy Cream
Parmesan cheese
1 Roma Tomate
3 Garlic Cloves
Onion
Salt
White Pepper
Thin Spaghetti

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Easy Pasta with Jalapeno Pesto Recipe

Ingredients:
5 tablespoons shelled pumpkin seeds
2 green bell peppers
3 jalapeno peppers
1/4 cup chopped fresh cilantro
3 cloves garlic
1/4 cup olive oil
2 tablespoons fresh lime juice
1/2 teaspoon salt
freshly ground black pepper
1 pound linguini pasta
1 1/2 cups halved cherry tomatoes
1/2 lime, cut into wedge


Directions:
Toast the pumpkin seeds in a preheated 350 degree F (175 degree C) oven for 6 to 8 minutes.
Raise the oven's temperature to 450 degrees F (230 degrees C).
Place the bell and jalapeno peppers on a baking sheet. Roast the peppers for 15 to 20 minutes; until the skin blisters. Let the peppers cool a bit then pull the skin away from the flesh; discard the skin.
In a food processor or blender combine 4 tablespoons of the pumpkin seeds, cilantro, garlic and the peppers. Blend until the contents are coarsely chopped. With the machine running, slowly add the oil and the lime juice. Blend in the salt and pepper
Bring a large pot of salted water to a boil. Cook the pasta, stirring occasionally until it is just tender. Drain and return the pasta to the pot.
Set the pot over medium heat, add the tomatoes and the pesto. Stir well. Add more salt and pepper, if you'd like. Spoon the pasta onto plates. Serve the pasta garnished with the remaining pumpkin seeds and lime wedges.



Nutrition
Calories: 620 kcal 31%
Fat: 21.5 g 33%
Carbs: 92.9g;30%
Protein: 19.2 g 38%
Cholesterol: 0 mg 0%
Sodium: 308 mg 12%
Based on a 2,000 calorie diet

15 Minute Dinners that Will Change Your Life (part 2)

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00:00 - Intro
00:53 - Sausage & Pesto Pasta
04:33 - Tomato Coconut Curry
09:52 - Lettuce Wraps
13:40 - Cauliflower Fried Rice

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Watch Part One Here Here -

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-Video Credits-
Creator and Host - Mike G
Co-Editor and Producer - Hayden H @haydenhoyl
Blog Writer - Alex C @threehungrybellies

Butter + Tomatoes = The Most Underrated Combination. Ever.

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Today we're making an easy delicious Marcella Hazan inspired cherry tomato butter sauce with fettuccine. This is an easy recipe with huge flavor. I hope you enjoy it!

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Testing the Most Viral One Pot Tik Tok Recipes

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00:00 - Intro
00:40 - Lemon Tempress Pasta @thepastaqueen
05:19. - Chicken and Rice @Nanajoe19
12:48 - Chili Garlic Noodles @sweatininpink
17:02 - One Pot Marinara @HipFoodieMom

Shop the gear in this video below!
Mortar & Pestle:
Misen 8” chef knife:
Sardel 12” stainless steel skillet:
Sardel 4 QT Saute Pan:
Cuisinart Mesh Strainers:
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More Tik Tok Tests -

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All music provided royalty free by Epidemic Music

-Video Credits-
Creator and Host - Mike G
Co-Editor and Producer - Hayden H @haydenhoyl
Blog Writer - Alex C @threehungrybellies

Spicy Creamy Shrimp Pasta Recipe | 30 Minute Meal

Shrimp Pasta With Creamy Spicy Tomato Sauce Recipe | 30 Minute Meal

This recipe can satisfy a number of meal occasions. It's quick and easy so you can prepare it for a weeknight dinner. Yet it's also perfect for casual entertaining as it is packed with flavor and a touch of heat from the Italian herbs and crushed red pepper. Use jumbo shrimp if you want to make it impressive!

Ingredients!
4 oz. large shrimp
Pappardelle pasta
1 tbsp. chicken bouillon
1 tbsp. oil
1 tsp paprika
1 tsp Italian seasoning
1 onion powder
1 tsp garlic powder
1 tsp cayenne pepper
1 tsp Cajun seasoning
2 tbsps. unsalted butter
1 small onion chopped
1/2 tbsp. minced garlic
2-3 tbsps. tomato paste
1 tsp dry pepper flakes
1 tsp Cajun seasoning
1 handful fresh spinach
1 cup heavy cream
1 cup parmesan cheese
salt and pepper to taste




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