4 c All-purpose flour sifted 3 -times with 2 Tbs Baking powder 1/4 c Sugar 1/4 ts Salt 3 tb Grated lemon peel 1/2 c (1 stick) unsalted butter, -cut into 1/2-inch Pieces 2 Eggs, room temperature, -beaten to blend 2/3 c Milk or buttermilk All-purpose flour (for -rolling) Whipping cream Makes 16 to 20 Preheat oven to 450 F. Grease and flour baking sheets. Sift flour, sugar and salt into deep bowl. Stir in peel. Cut in butter until mixture resembles coarse meal. Blend in eggs and just enough milk or buttermilk to form soft but not sticky dough. Turn dough out onto lightly floured surface. Gently roll or pat dough to about 1/2-inch thickness, lightly flouring as necessary to prevent sticking. Cut out rounds using 2-inch flourd biscuit cutter. Set 1/2 inch apart on prepared baking sheets. Brush with cream. Bake until scones are golden brown, 12 to 15 minutes. Bon Appetite
How To make Lemon Scones's Videos
Lemon Blueberry Scones
These Lemon Blueberry Scones are light and fluffy, sweet and tangy, but most of all, simply delicious. So easy to make, perfect for breakfast and a great Mother's Day treat. PRINT FRIENDLY RECIPE:
HOW TO MAKE SCONES RECIPE + Easy Lemon Glaze
Buttery and flaky on the outside with a soft and tender center. These Blueberry Scones are bursting with sweet jammy blueberries and so decadent drizzled with a lemon glaze. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
SCONES RECIPE INGREDIENTS: ►2 cups all-purpose flour ►3 Tbsp granulated sugar ►1 Tbsp baking powder ►1/2 tsp fine sea salt ►1/2 cup (1 stick) cold unsalted butter, diced ►1 large egg, cold, lightly beaten ►1/2 cup cold heavy whipping cream + 2 Tbsp to brush the tops ►1 tsp vanilla extract ►1 cup blueberries ►1 Tbsp coarse/ raw sugar to sprinkle
???? PRINT RECIPE HERE: Vanilla Recipe:
⭐️TOOLS, USED IN THIS VIDEO (affiliate): ►Natasha's Cookbook: ►Oven Mittens: ►Pastry Cutter: ►Large Whisk: ►My Glass Bottles (for vanilla): ►Food Scraper: ►Cookie Cutters: ►Lemon Zester: ►Magnetic Measuring Spoons: ►9x13 Baking Sheet:
ALWAYS IN MY KITCHEN (affiliate): ►See ALL TOOLS in our Shop: ►Javelin Pro Thermometer: ►My Favorite Cutting Board: ►Hand Mixer: ►Favorite Blender: ►Food Processor: ►Glass Bowls: ►Kitchen Scale: ►Glass Storage Containers: ►Knife Block Set: ►Our Dinnerware Set: ►My White Apron:
⏱️TIMESTAMPS⏱️ 0:00 Intro 0:29 Dry ingredients prep 1:34 Adding fruit to scones 1:59 Wet ingredients prep 2:19 Combining everything together 2:58 How to form scones 3:54 Topping for scones 4:24 How to bake scones 4:59 How to make lemon glaze 6:02 Drizzling glaze on scones 7:11 Taste test
CONNECT: ►WEBSITE: ►ALL MY RECIPES:
????Fan Mail: Natasha's Kitchen PO Box 161 Meridian, ID 83680 USA #natashaskitchen #sconesrecipe #blueberryscones
????How to Make Lemon Scones from Scratch!
????????✨Ready to learn how to make some scrimptions lemon scones from scratch? To me, good scones are soft and flaky, NOT dry and tough. In this video I'll go over the ingredients you'll need and walk you through the steps so you can bake up some flavorful lemon scones in your own kitchen!
◼For the Scones: 1 1/2 cups (214 grams) all-purpose flour 1 tablespoon baking powder 1/4 teaspoon baking soda 1/2 teaspoon unrefined sea salt 1 tablespoon fresh lemon zest 6 tablespoons cold butter, cut into smaller pieces 1 large egg 3 tablespoons of cane sugar or maple syrup 1/2 cup full-fat Greek yogurt (see note) 1 teaspoon lemon flavoring, optional
◼For the Glaze: 6 tablespoons powdered sugar 1 tablespoon lemon juice 3/8 teaspoon lemon flavoring
????FOLLOW ME ON SOCIAL:
Instagram: Twitter: Facebook: Pinterest:
????FILMING EQUIPMENT: (some links affiliate) Camera: Lens: Voiceover mic: The music I use in almost all of my videos:
NOTE: Some links are affiliate. All opinions are 100% my own, of course! If you click a link and make a purchase, I will earn a small commission. This has zero impact on the price you pay, and it helps Buttered Side Up out! Thank you!
Easy Lemon Scones Recipe
Ingredients: * 4 tbsp of Lemon Juice * 2 and a half tsp of Lemon Zest * 3 cups of Flour * 1/3 cup of salted Butter * 1/3 cup of granulated Sugar * 1/3 cup of Milk * 2 Eggs * 1 and a half tsp of Baking Powder * 1 and a half tsp of Baking Soda
The BEST Scones Recipe
If you’ve ever wanted to try your hand at making Homemade Scones From Scratch, you’ve come to the right place! My Best-Ever Scones Recipe is made with just a handful of pantry staples and can be loaded up with any of your favorite mix-ins, meaning flaky, buttery breakfast perfection is never far from reach.
RECIPE:
ORDER MY BOOK!
SUBSCRIBE ► -------------------------------------------------------------------------- ADD ME ON: Tiktok: Instagram: Pinterest: Website: Amazon: Facebook:
Lemon Lavender Scones
FULL RECIPE:
Lemon Lavender Scones are an elegant, bright addition to any spring brunch or breakfast table! Warm and fragrant lavender is lightly infused throughout the scones, with a burst of lemon, and they’re topped with sweet sugar icing.