How To make Lacy Oatmeal Cookies
1 c Pecans; finely chopped
1/2 c Uncooked old-fashioned
Or quick cooking oats 1/4 c All-purpose flour
1/2 c Light brown sugar; packed
1/2 c Butter, not margarine; cut
2 tb Milk
1/2 ts Vanilla extract
Recipe by: KIM ROMERO KKPX21B Heat oven to 350~F. Line cookie sheet(s) with foil. Mix pecans, oats, and flour on a sheet of waxed paper. Stir sugar, butter and milk in a small saucepan over low heat until butter melts. Remove from heat. Stir in nut mixture and vanilla and let cool 10 minutes. Drop slightly rounded teaspoonfuls 3 inches apart on prepared cookie sheet(s). Bake 8-9 minutes until cookies spread, look lacy and are lightly browned. Cool on cookie sheet(s) on wire rack 1- 1 1/2 minutes, until cookies harden slightly. Using a broad metal spatula, remove to wire rack to cool completely. If cookies become too hard to remove from foil, return to oven for 15-30 seconds to soften, then try again. Nutrition info per cookie: 56 cal; 0g pro; 4g carb; 4g fat; 6mg chol; 25mg sod. Exchanges: 1/3 starch/bread; 3/4 fat. Source: Woman's Day April 26, 1994 Issue
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Lace Cookies (Florentine Cookies) - Food Wishes
Lace cookies are simple to prepare, easy to make, and the technique will work no matter what nuts and chocolate you decide to use. These would make for a beautiful edible gift, but just be sure you make enough for yourself, as they are very addictive. You’ve ben warned. Enjoy!
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Oatmeal Lace Cookies
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Lace Cookies: Dinner Party Tonight Shorts
Cute and delicate, but still packed with flavor! Lace cookies can stand alone as a simple dessert paired with coffee, or you can add your own spin to it. Incorporate ginger, almond essence, or even chopped dried fruit for an interesting twist to this classic treat.
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How to Make Oatmeal Lace Cookies | Simple and Easy 8 Ingredient Recipe | yourgirljanet
These delicious 8 ingredient cookies are an easy recipe to follow and a fast bake. Crispy golden brown on the edges with a chewy center, these cookies are sweet and salty and 100% delicious. Warning - they're highly addicting!
Ingredients:
???? 1 cup of sugar
???? 3 tbsp of flour
???? 1/4 tsp of baking powder
???? 1/2 tsp of salt
???? 1/2 cup of melted butter
???? 1 egg
???? 1 cup of large flake oatmeal (do not use steel cut oats!)
???? 1/2 tsp of vanilla
1. Preheat oven to 350 F, line baking sheets with parchment paper.
2. In a small bowl, mix sugar, flour, baking powder and salt (dry ingredients).
3. In a larger bowl, beat egg and mix in the melted butter, vanilla and oatmeal. Mix in the dry ingredients.
4. Space apart and drop 6 teaspoons of batter on each baking sheet (they will spread during the baking process).
5. Bake for 5-7 minutes (set your timer and watch your oven, they burn easily).
6. Cool for a few minutes and remove from parchment paper.
Depending on the size of your spoonfuls, this recipe can make 2-3 dozen cookies. Enjoy! ????
If you make these cookies, let me know in the comments below!
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How to Make Oatmeal Lace Cookies | CHELSWEETS
These oatmeal lace cookies are one of my favorite, and easiest cookie recipes! They're perfectly caramelized so they have crispy golden brown edges, and a chewy center.
The recipe can be found here:
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Almond Lace Cookies｜Apron
Almond Lace Cookies｜Apron
Unsalted butter 25g / 2Tbsp
Light brown sugar 25g / 3Tbsp
Sea salt 1.5g / 1/4tsp
Honey 5g / 1tsp
Vanilla extract 1/2tsp
Cake flour 15g / 1Tbsp
Almond 30g / 1/3cup
Bake at 180°C / 350°F for 7-9 minutes
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